Results 91 to 100 of about 95,806 (307)

SGLT2 inhibitor versus carbohydrate-restricted isocaloric diet: Reprogramming oxidation in type 2 diabetes

, 2022
Abstract Objective: This study aimed to determine whether the carbohydrate-restricted isocaloric (CRIC) diet and sodium/glucose cotransporter-2 inhibitor (SGLT2i) differed with respect to the fasting and postprandial energy expenditure (EE) and macronutrient oxidation, and insulin dose required to achieve euglycemia.
Hiroyuki Igarashi, Hiroshi Uchino, Momoko Kanaguchi, Kaori Hisanaga, Genki Sato, Fukumi Yoshikawa, Masashi Furuta, Naohiro Washizawa, Shuki Usui, Masahiko Miyagi, Takahisa Hirose   +10 more
openaire   +1 more source

Market‐Based Nutrition Regulation and Adult BMI Dynamics in Latin America

Agribusiness, EarlyView.
ABSTRACT Market‐based nutrition policies, including interpretative labeling systems and taxes on sugar‐sweetened beverages (SSBs), have been widely adopted across Latin America to influence dietary choices and address rising obesity rates. While prior research documents change in food purchasing and product reformulation following these policies ...
Emiliano Lopez Barrera, Grace Melo
wiley   +1 more source

Investigation to Isolate the Acute Metabolic Effects of Carbohydrate Restriction on Postprandial Substrate Metabolism with or without Energy Restriction

Proceedings
Intermittent energy-restricted diets have shown improved metabolic health and alterations in postprandial glucose and lipid responses. Given these diets’ inherent low carbohydrate content due to fasting and carbohydrates’ crucial role in postprandial ...
Hayriye Biyikoglu, Adam Collins, Denise Robertson   +2 more
doaj   +1 more source

The Ketogenic Diet: An Answer for Autism? [PDF]

, 2019
Lacking substantial evidence regarding its genetic identity, autism spectrum disorder (ASD) is a remarkably misunderstood condition with limited options for effective treatment.
Perez, Anne
core   +1 more source

A carbohydrate restricted diet (CRD) favorably affects lipoprotein metabolism in overweight men

The FASEB Journal, 2006
To determine the effects of a CRD with and without soluble fiber on lipoprotein metabolism, 29 men were matched by age and BMI then randomly assigned to consume 3 g/d of a soluble fiber supplement (n=14) or placebo (n=15) with a macronutrient distribution of ~10%, carbohydrate, 65% fat, and 25% protein for 12 wks. Lipoprotein particle size and quantity
Richard J Wood, Jeff S Volek, Neil S Shachter, John H Contois, Maria‐Luz Fernandez   +4 more
openaire   +1 more source

Food inflation pass‐through from agricultural imports in a small open economy

American Journal of Agricultural Economics, EarlyView.
Abstract This paper develops a new framework for quantifying cost pass‐through in a small open economy by estimating firm‐level markup responses to agricultural import price shocks. We show theoretically that markup adjustments depend on firms' reliance on imported inputs and demand curvature, generating heterogeneous inflationary effects across firm ...
Minseong Kang, Seungki Lee
wiley   +1 more source

Blood pressure responses to consumption of two different carbohydrate‐restricted diets versus a lower fat diet

The FASEB Journal, 2010
During weight loss, carbohydrate‐restricted diets produce favorable metabolic effects; however, few studies have evaluated the potential role of the type of food consumed in these fat‐rich diets. Eighteen subjects (BMI=30–38) consumed three diets in a randomized, balanced cross‐over design for 4 weeks separated
Mark Kern, Yumi Petrisko, Rebecca Kloss, Patricia Bradley, Audrey Spindler   +4 more
openaire   +1 more source

How does the Kids SIPsmartER program impact the sugar‐sweetened beverage intake of students: An investigation beyond total treatment effect in randomized controlled trial

American Journal of Agricultural Economics, EarlyView.
Abstract This study develops and empirically estimates a structural framework to decompose the causal pathways of multilevel behavioral interventions targeting adolescent health behaviors. We apply this framework to the Kids SIPsmartER (KSS) program, a 6‐month, school‐based intervention evaluated through a clustered randomized controlled trial in rural
Naveen Abedin, Wen You, Annie Reid, Kathleen Porter, Brittany Kirkpatrick, Jamie Zoellner   +5 more
wiley   +1 more source

A carbohydrate restricted diet is superior to a low‐fat diet in subjects with metabolic syndrome

The FASEB Journal, 2006
Metabolic syndrome is associated with high triglycerides, low HDL cholesterol, and a predominance of small LDL particles. We compared the effects of a standard American Heart Association low‐fat diet (<30% fat, <10% saturated fat) to a carbohydrate (CHO) restricted diet (about 10% carbohydrate) in overweight men and women with high TG (>150 mg/
Michael J Puglisi, Maria Luz Fernandez, Cassandra E Forsythe, Erin E Quann, Richard J Wood, Matthew J Sharman, Ricardo Silvestre, Daniel A Judelson, Linda M Yamamoto, Bulent Sokmen, Disa L Hatfield, William J Kraemer, Jeff S Volek   +12 more
openaire   +1 more source

Lost in aggregation? On the importance of local food price data for food poverty estimates

American Journal of Agricultural Economics, EarlyView.
Abstract This paper explores within‐country variations in food price dynamics and food poverty estimates by employing local market price data and national consumer price index (CPI) data. Our results show that national CPI data may be useful for approximating national trends but they fail to detect and identify spatial variations in local trends, which
Stephan Dietrich, Valerio Giuffrida, Bruno Martorano, Georg Schmerzeck, Marco Tiberti   +4 more
wiley   +1 more source