THE INFLUENCE OF CINNAMON AND GINGER ON SERUM GLUCOSE, TRIGLYCERIDES AND CHOLESTEROL FRACTIONS IN ALBINO INDUCED DIABETIC RATS [PDF]
The present investigation was carried out in an attempt to assess the effect of cinnamon and ginger on serum glucose, triglycerides and cholesterol fractions levels. Ninety male Sprague-Dawley rats weighting 120±5 g and divided into two groups. The first
سهام أحمد فراج +3 more
doaj +1 more source
EFFECT OF SOME DIETARY NUTRITIVE SWEETENERS ON HEALTHY AND DIABETIC RATS [PDF]
The present work was performed to study the effect of feeding three different sweeteners on healthy and alloxan-diabetic rats. Thirty-six female albino rats (mean weight was 147.9 ± 16.83 g) were divided into six homogenous groups of which three control ...
FATMA A KHALIL
doaj +1 more source
The Effects of Dietary Iron and Capsaicin on Hemoglobin, Blood Glucose, Insulin Tolerance, Cholesterol, and Triglycerides, in Healthy and Diabetic Wistar Rats. [PDF]
OBJECTIVE:Our aim was to assess the effects of dietary iron, and the compound capsaicin, on hemoglobin as well as metabolic indicators including blood glucose, cholesterol, triglycerides, insulin, and glucose tolerance.
Adriana Márquez-Ibarra +7 more
doaj +1 more source
Effect of dietary intervention on intestinal flora in diabetes mellitus rats
Objective The aim of this study was to observe the changes of glucolipid metabolic indexes and intestinal flora structure in high-fat diet combined with streptozotocin-induced diabetic rats, and the effect of lowfat diet on their intervention.
Zhang Ranran, Guo Xiaoxia
doaj +1 more source
The present study was conducted to evaluate the chemical composition, antioxidant activity and hypoglycemic effects of whole kumquat (Ku) powder in diabetic rats fed a high-fat-high-cholesterol (HFHC) diet. The antioxidant activities were evaluated using
H. M. A. Al-Sayed +2 more
doaj +1 more source
Ultra-Processed Food Intake and Risk of Type 2 Diabetes Mellitus: A Dose-Response Meta-Analysis of Prospective Studies [PDF]
Background Although some studies suggest a positive association between ultra-processed food (UPF) intake and type 2 diabetes mellitus (T2DM), little is known about the exact shape and risks associated with different units (percentage of g/day, absolute ...
Yujin Kim +4 more
doaj +1 more source
Reversibility of renal injury with cholesterol lowering in hyperlipidemic diabetic mice1
Hyperlipidemia is a risk factor for development and progression of diabetic nephropathy. However, it is not known if reduction of hyperlipidemia is protective against progression of disease.
Deepa Taneja +6 more
doaj +1 more source
The diet of diabetic patients in Spain in 2008-2010: accordance with the main dietary recommendations--a cross-sectional study. [PDF]
BackgroundNo previous study has assessed the diet of the diabetic patients in the general population of an entire country in Europe. This study evaluates accordance of the diet of diabetic adults in Spain with nutritional recommendations of the European ...
Maritza Muñoz-Pareja +6 more
doaj +1 more source
Low-protein diet supplemented with α-keto acids was reported to have renoprotective roles in diabetic nephropathy via inhibiting glomerular hypertrophy, however, the mechanism has not yet been fully clarified.
Yi Zhou +3 more
doaj +1 more source
EFFECT OF FEEDING ON RAW, SOAKED AND GERMINATED FENUGREEK FLOUR ON BLOOD SUGAR AND LIPIDS PROFILE IN DIABETIC RATS [PDF]
The present study was designed to investigate the effect of feeding on diet containing 5% of raw fenugreek flour (RFF) and soaked fenugreek flour (SFF) or 5% and 10% of germinated fenugreek flour (GFF) on the blood glucose level, lipid profile and serum ...
M. A. M. Salem
doaj +1 more source

