Results 101 to 110 of about 62,190 (263)

Influence of dietary components on the gut microbiota of middle-aged adults: the gut-Mediterranean connection

BMC Microbiology
Background A plant-focused, healthy dietary pattern, such as the Mediterranean diet enriched with dietary fiber, polyphenols, and polyunsaturated fats, is well known to positively influence the gut microbiota.
Shrushti Shah, Chunlong Mu, Grace Shen-Tu, Nathalie Rohmann, Kristina Schlicht, Matthais Laudes, Jane Shearer   +6 more
doaj   +1 more source

Mediterranean Diet Information on TikTok and Implications for Digital Health Promotion Research: Social Media Content Analysis

JMIR Formative Research
BackgroundThe Mediterranean diet has been linked to reduced risk for several cardiometabolic diseases. The lack of a clear definition of the Mediterranean diet in the scientific literature and the documented proliferation of ...
Margaret Raber, Haley Allen, Sophia Huang, Maria Vazquez, Echo Warner, Debbe Thompson   +5 more
doaj   +1 more source

Exploitation of Rabbits at the Dawn of the Holocene: Evidence From the Font Voltada Site (Northeastern Iberia) Using Comparative Neotaphonomic Models

International Journal of Osteoarchaeology, EarlyView.
ABSTRACT During the transition from the Pleistocene to the Holocene, hunter‐gatherer societies in the northeastern Iberian Peninsula increased the number of settlements and broadened their subsistence strategies. This period is marked by the appearance of terrestrial snail accumulations attributable to human harvesting, the expansion of specialized ...
Nadihuska Y. Rosado‐Méndez, Jordi Nadal, Lluís Lloveras   +2 more
wiley   +1 more source

Adherence to the Mediterranean diet in patients with psoriasis and its relationship with the severity of the disease: A case‐control study

Health Science Reports
Background and Aim Psoriasis is a prevalent chronic inflammatory skin condition, and the Mediterranean diet is often recommended for its health benefits, particularly its ability to mitigate chronic inflammation.
Zeinab Aryanian, Mohsen Asghari, Parisa Pasha Zanousi, Reza Ghadimi, Azar Shirzadian Kebria, Parvaneh Hatami   +5 more
doaj   +1 more source

First Detailed Examination of Macaca (Primates, Cercopithecidae) Remains From Roman Anatolia

International Journal of Osteoarchaeology, EarlyView.
ABSTRACT Primates are rare faunal components in zooarchaeological studies worldwide. In this study, we present the presence of a primate in a Roman‐period tomb in Attaleia (modern‐day Antalya). An almost complete cranium with maxillary teeth was examined, and dental measurements were taken.
Ahmet İhsan Aytek, Alper Yener Yavuz
wiley   +1 more source

The Impact of Adhering to a Mediterranean Diet on the Severity of Overuse Tendinopathy Symptoms

Düzce Tıp Fakültesi Dergisi
Aim: The Mediterranean diet’s high carbohydrate content and antioxidant and anti-inflammatory properties make it appealing to athletes. Tendinopathy etiology is influenced by nutrition.
Sabriye Ercan, Beyza Uğurlu, Buse Ataoğlu, Verda Acar, Aydan Örsçelik   +4 more
doaj   +1 more source

Six‐ and Twelve‐Month Changes in Body Composition and 24‐h Energy Expenditure After a Very Low‐Calorie Ketogenic Diet

Obesity, EarlyView.
ABSTRACT Objective This study assessed changes in body composition and 24‐h energy metabolism at 6 and 12 months after initiation of a 1‐month very low‐calorie ketogenic diet (VLCKD) in women with obesity. Methods Seventeen women with obesity who completed a 1‐month VLCKD underwent a 4‐week transition phase with carbohydrate reintroduction, followed by
Alessio Basolo, Paolo Piaggi, Valentina Angeli, Paola Fierabracci, Chiara Bologna, Giordano Paolucci, Guido Salvetti, Luca Chiovato, Jonathan Krakoff, Alberto Landi, Ferruccio Santini   +10 more
wiley   +1 more source

Seed co‐occurrence caused by shared frugivores leaves a long‐lasting signal in the spatial co‐occurrence among plants

Oikos, EarlyView.
By dispersing seeds, frugivorous animals affect spatial co‐occurrence of plants, ultimately influencing plant community dynamics. Frugivorous animals are intrinsically involved in plant community dynamics, by dispersing seeds of fleshy‐fruited plants and influencing their spatial co‐occurrence.
Antonio J. Perea, Elena Quintero, Jorge Isla, Lucía Acevedo‐Limón, Blanca Arroyo‐Correa, Gemma Calvo, Pablo Homet, Thorsten Wiegand, Pedro Jordano   +8 more
wiley   +1 more source

Eating 'green' and being 'green': A cross-sectional study among Italian adults through Mediterranean diet adherence

Agricultural Economics (AGRICECON)
This study examines the factors influencing adherence to the Mediterranean diet from a socioeconomic perspective, focusing on Italy as a representative Mediterranean country.
Fjona Zeneli, Alessia Cavaliere, Lucia Baldi, Elisa De Marchi, Alessandro Banterle   +4 more
doaj   +1 more source

Continental accumulation of fads2 copy numbers allows sticklebacks to thrive across a diversity of nutritional landscapes

Oikos, EarlyView.
Nutrients, including vital organic compounds, vary in availability across ecosystems, with the potential to act as a source of selection for traits that increase nutrient acquisition and biosynthesis. Compared to freshwaters, marine ecosystems are richer in the omega‐3 long‐chain polyunsaturated fatty acid (n‐3 LC‐PUFA) docosahexaenoic acid (DHA ...
Cornelia W. Twining, Cameron M. Hudson, Jernej Bravničar, Antonella Carosi, Gaël P. J. Denys, Philine G. D. Feulner, Žiga Fišer, Hanna Rosinger, Verena Saladin, Linda Zanella, Davor Zanella, Catherine L. Peichel, Blake Matthews   +12 more
wiley   +1 more source