Phenotypic divergence may facilitate co‐occurrence in Acanthopagrus species (Family: Sparidae)
Abstract Understanding why closely related species co‐occur is one fundamental question in ecology. The seabream genus Acanthopagrus Peters, 1855 (Sparidae) is broadly distributed across the Indo‐Pacific, with four species, A. arabicus and A. sheim (yellowfin group), and A. bifasciatus and A.
Yu‐Jia Lin
wiley +1 more source
Dietary intake, nutritional status, and health outcomes among vegan, vegetarian, and omnivorous Czech families. [PDF]
Heniková M +12 more
europepmc +1 more source
Abstract This study evaluated the effects of the controlled flood pulse on diet composition, trophic niche breadth and feeding intensity of Archolaemus janeae, an electric knifefish species with a restricted distribution in the Amazon Basin. Monthly samples were collected from December 2020 to November 2021 in the Volta Grande stretch of the Xingu ...
Ana F. V. N. M. Costa +8 more
wiley +1 more source
Dietary Patterns Are Associated with Blood Cell Profiles and the Molecular Composition of Platelet-Rich Plasma. [PDF]
Platzer H +7 more
europepmc +1 more source
Aging affordances: Navigating expectations of dementia prevention for aging adults in Canada
Abstract Dementia prevention now focuses on individual lifestyle choices as loci of intervention in the hope of delaying or preventing cognitive impairment in aging. Drawing from interviews with dementia experts and middle‐aged adults in Canada, we discuss how prevention expectations compete with adults’ experiences, showing that enacting prevention is
Cynthia Lazzaroni, Annette Leibing
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Effect of vegan toothpastes on surface characteristics of human enamel after erosion-abrasion. [PDF]
Pessa MSA +6 more
europepmc +1 more source
ABSTRACT Brain development is an ongoing process that occurs throughout the first 1000 days of life (conception until 2 years) and proceeds throughout childhood, adolescence and up until early adulthood. Adequate nutrient intakes are crucial for both neurodevelopment inside the womb and critical life‐stages thereafter when the brain continues to grow ...
Emma J. Derbyshire
wiley +1 more source
Connections Between Diet and Mental Health: Comparing Participants Randomized to Vegan and Omnivorous Diets in the Nutritious Eating With Soul (NEW Soul) Study. [PDF]
Keseko EA +8 more
europepmc +1 more source
Farm Sanctuary: Caring for our Planet (Interview with Gene Baur) [PDF]
Gingerich, Elizabeth
core +1 more source
Food Macronutrient Composition Influences Attentional Bias Toward Food Cues
This study investigated how food cues affect visual attention depending on macronutrient composition. Sweet and savory (protein‐rich) food images were shown before an emotional attentional blink (EAB) task. Both food types induced an EAB, but the effects were stronger for high‐protein foods.
Marc Ballestero‐Arnau +3 more
wiley +1 more source

