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Integrated Assessment of the Functional Activity of the Gut Environment and Metabolic Profiles in Rats Fed an Insect-Based (<i>Tenebrio molitor</i>) Diet. [PDF]
Int J Mol SciGałęcki R +5 more
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Bile acid sequestration reveals microbiome remodeling that dominates FXR signaling to shape host responses to enteric infection. [PDF]
PLoS PathogMansouripour A +6 more
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Ovarian tumor domain-containing protein 1 deficiency attenuates metabolic dysfunction-associated steatotic liver disease by promoting the ubiquitination of HSP90α in hepatocytes. [PDF]
Mol BiomedHuang MQ +13 more
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Vegetarian diet and depression scores: A meta-analysis
Journal of Affective Disorders, 2021Several studies have suggested an association between vegetarian diet and higher depression scores. However, some studies have also shown an effect in the opposite direction, indicating lower depression scores in vegetarians. Given this discrepancy in the literature, this meta-analysis was aimed to determine whether there is a significant association ...
Sebastian Ocklenburg, Jette Borawski
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Men and Dieting: A Qualitative Analysis
Journal of Health Psychology, 2005This article describes a qualitative study in which men were interviewed about their experiences of dieting and views on related issues such as health and body image. Data from this research were analysed using a combination of discourse analysis and grounded theory.
Paula, de Souza, Karen E, Ciclitira
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The Journal of Pediatrics, 1938
Summary Balance studies are impractical as a means of studying the nutrition of groups of children living under reasonably normal circumstances. This is especially true when it is necessary to follow changes in diet over a number of years. Dietary histories can serve certain research purposes with considerable satisfaction if taken by properly ...
Bertha S. Burke, Harold C. Stuart
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Summary Balance studies are impractical as a means of studying the nutrition of groups of children living under reasonably normal circumstances. This is especially true when it is necessary to follow changes in diet over a number of years. Dietary histories can serve certain research purposes with considerable satisfaction if taken by properly ...
Bertha S. Burke, Harold C. Stuart
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The analysis of micronutrients in the diet
Nutrition & Food Science, 1995Provides an overview of the analytical methods used to quantify micronutrients (metals, non‐metals and vitamins) present in food. Considers the principles of the methods of analysis employed.
T.P. Coultate, S. Sumar, F.G. Davies
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Proceedings of the West Virginia Academy of Science, 2016
Mayflies may be more sensitive to aquatic contaminants than surrogate test organisms used to determine anthropogenic effects on aquatic ecosystems. While toxicity testing could be utilized to establish a direct link between contaminants of concern and mayfly mortality, potentially more sensitive mayfly taxa are not readily available for use in toxicity
Geneve Edwards +2 more
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Mayflies may be more sensitive to aquatic contaminants than surrogate test organisms used to determine anthropogenic effects on aquatic ecosystems. While toxicity testing could be utilized to establish a direct link between contaminants of concern and mayfly mortality, potentially more sensitive mayfly taxa are not readily available for use in toxicity
Geneve Edwards +2 more
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2018
Abstract Chapter 17 “Diet analysis” focuses on the specificities of DNA metabarcoding in the context of diet analyses. It presents the proof-of-concept study, which examined the diet of several herbivore species using next-generation sequencing for the first time.
Pierre Taberlet +3 more
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Abstract Chapter 17 “Diet analysis” focuses on the specificities of DNA metabarcoding in the context of diet analyses. It presents the proof-of-concept study, which examined the diet of several herbivore species using next-generation sequencing for the first time.
Pierre Taberlet +3 more
openaire +1 more source