Results 261 to 270 of about 23,570,638 (299)

A computerized diet analysis system for the research nutritionist

Journal of the American Dietetic Association, 1987
A computerized diet analysis system can assist in the many dietary computations performed daily by the research nutritionist. When selecting a computerized diet analysis system, the research nutritionist must consider present and future needs and select a system that is accurate, efficient, and cost-effective.
D, Dare, S Y, Al-Bander
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Proteomic analysis of diet‐induced hypercholesterolemic mice

PROTEOMICS, 2004
Abstract We report here a proteomic analysis of differentially expressed liver proteins of both C57BL/6J (B6, atherosclerosis‐susceptible strain) and C3H/HeJ mice (C3H, atherosclerosis‐resistant strain), which were fed either control or a high‐fat enriched atherogenic diet for eight weeks. We observed differential
Ji Young, Park, Je Kyung, Seong, Young-Ki, Paik   +2 more
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Diet and Human Leukemia: An Analysis of International Data

Preventive Medicine, 1993
There has been little direct exploration of the relationships between dietary factors and human leukemia; however, a number of literature reports from animal studies and correlation analyses between countries suggest that diet can influence leukemia risk.Statistical analyses of international food supply data and leukemia incidence data were performed ...
S D, Hursting, B H, Margolin, B R, Switzer   +2 more
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Diet analysis and evaluation

2022
S. Charles Bai, Ronald W. Hardy, Ali Hamidoghli   +2 more
openaire   +1 more source

Animal Diet Authentication from Food Analysis

2017
There is rising consumer demand for guarantees on the quality and safety of their food, especially for farmed-animal products. This growing need is largely driven by frequent widely-publicized food safety scares, and cases of inappropriate risk management practices.
Engel, Erwan, Ratel, Jérémy
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A qualitative analysis of college women’s experiences with dieting

Journal of American College Health
Dieting is a known risk factor for disordered eating, yet many college women engage in this behavior. Given the popularity of diets, and the risks associated with dieting, it is important to enhance understanding of dieters' experiences. This study utilized a qualitative approach to investigate college women's experiences of dieting.Eighty-four woman ...
Madison Weinstock, Taylor Vashro, Taryn Henning, Suzanne E. Mazzeo   +3 more
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Dieting and binging: A causal analysis.

American Psychologist, 1985
Janet Polivy, C. Peter Herman
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WEIGHT‐LOSS DIETING BEHAVIOR: AN ECONOMIC ANALYSIS

Health Economics, 2011
SUMMARYIn light of the widespread phenomena of diet failure and excessive dieting, this paper presents a theoretical economic analysis of the decision‐making process of weight‐loss dieting. The paper incorporates behavioral elements involved in the process of dieting: effort exerted in dieting, influence of social norms concerning body weight, time ...
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Homemade diet vs. Industrialized diet: Cost comparison analysis

Clinical Nutrition ESPEN, 2023
M. López-Talavera, T.V. Vargas-Garcia, A. Terrones-Lozano   +2 more
openaire   +1 more source

Two Internet Diet Analysis Programs

Journal of Nutrition Education, 2001
J E, Painter, B, Sabbert
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