Diet quality of vegetarian diets compared with nonvegetarian diets: a systematic review [PDF]
Vegetarian diets are consistently associated with improved health outcomes, and higher diet quality may contribute to improved health outcomes. This systematic review aims to qualitatively compare the a priori diet quality of vegetarian and nonvegetarian diets.Following the Preferred Reporting Items for Systematic Reviews and Meta-Analyses (PRISMA ...
Parker, Haley W., Vadiveloo, Maya K.
openaire +3 more sources
Resource partitioning among African savanna herbivores in North Cameroon: the importance of diet composition, food quality and body mass [PDF]
The relationship between herbivore diet quality, and diet composition (the range of food plants consumed) and body mass on resource partitioning of herbivores remains the subject of an ongoing scientific debate.
de Iongh, H.H. +8 more
core +1 more source
Parent Diet Quality and Energy Intake Are Related to Child Diet Quality and Energy Intake [PDF]
Parents' diets are believed to influence their children's diets. Previous studies have not adequately and simultaneously assessed the relationship between parent and child total diet quality and energy intakes.Our aim was to investigate whether parent and child diet quality and energy intakes are related.We conducted a cross-sectional analysis using ...
Shannon M. Robson +6 more
openaire +4 more sources
Influences on the diet quality of pre-school children: Importance of maternal psychological characteristics [PDF]
OBJECTIVE:To test the hypothesis that maternal psychological profiles relate to children's quality of diet.DESIGN: Cross-sectional study. Mothers provided information on their health-related psychological factors and aspects of their child's mealtime ...
Ntani, Georgia +13 more
core +1 more source
Greater improvements in diet quality among overweight participants following a group-based commercial weight loss programme than those receiving support to lose weight in primary care [PDF]
BackgroundRelatively little is known about dietary changes and their relationships with weight change during behavioural weight loss interventions. In a secondary analysis of data from a multicentre RCT, we investigated whether greater improvements in ...
Solis-Trapala
core +1 more source
ABSTRACT Background Children with sickle cell anemia (SCA) in low‐income settings are at risk of severe malnutrition, but optimal nutritional management has not been established. We evaluated an intensified ready‐to‐use therapeutic food (RUTF) regimen in children with persistent severe malnutrition after initial treatment and assessed whether early ...
Safiya Gambo +9 more
wiley +1 more source
ABSTRACT Rates of cancer among adolescents and young adults (AYA), age 15–39 years, are increasing. Consequently, radiation oncologists are treating more AYAs who have diagnoses spanning both pediatric and adult practices. Compared to pediatric and older adult patients, AYAs face a unique set of challenges.
Hesham Elhalawani +7 more
wiley +1 more source
The Diet Quality of Athletes as Measured by Diet Quality Indices: A Scoping Review
Background/Objectives: The goals of sports nutrition are to support athletic performance. However, the diet quality of athletes remains poorly understood. This scoping review aims to synthesise the existing body of literature, evaluating the diet quality of adult athletes.
Stella Dion +4 more
openaire +2 more sources
Gut microbiome and aging—A dynamic interplay of microbes, metabolites, and the immune system
Age‐dependent shifts in microbial communities engender shifts in microbial metabolite profiles. These in turn drive shifts in barrier surface permeability of the gut and brain and induce immune activation. When paired with preexisting age‐related chronic inflammation this increases the risk of neuroinflammation and neurodegenerative diseases.
Aaron Mehl, Eran Blacher
wiley +1 more source
Relationship between coronaphobia, cognitive functions, sleep quality, and diet quality in older adults during COVID-19 [PDF]
Objective: The relationship between the quality of diet and sleep, cognitive function, and fear related to coronavirus disease-2019 (COVID-19) among older adults in Turkey during the pandemic remains unclear.
Meral Koç, B. +5 more
core +1 more source

