Results 21 to 30 of about 6,837,674 (301)

Formulation and Design of Probiotic Supplements for Rheumatoid Arthritis Patients [PDF]

open access: yesPharmaceutical Sciences, 2018
Background: Probiotics are live microorganisms with immune-regulatory properties and may be useful for patients suffering from rheumatoid arthritis (RA), an autoimmune inflammatory disorder. The aim of the present study was to formulate L.
Elnaz Vaghef-Mehrabani   +4 more
doaj   +1 more source

Ketogenic diet therapy map of Turkey

open access: yesThe Turkish Journal of Pediatrics, 2021
Background. Although the ketogenic diet (KD) is a well-established non-pharmacologic treatment for intractable epilepsy in pediatric patients, it is still perceived as theoretical information contained within textbooks rather than implementation ...
Ayşe Serdaroğlu   +2 more
doaj   +1 more source

Non-alcoholic fatty liver disease across endocrinopathies: Interaction with sex hormones

open access: yesFrontiers in Endocrinology, 2022
Nonalcoholic fatty liver disease (NAFLD) has emerged as the most frequent chronic liver disease globally. NAFLD is strongly associated with metabolic syndrome and it has been recently suggested that to rename NAFLD as metabolic dysfunction-associated ...
Sara Arefhosseini   +3 more
doaj   +1 more source

Use of ketogenic diet therapy in infants with epilepsy: A systematic review and meta‐analysis

open access: yesEpilepsia, 2020
Ketogenic diet therapy (KDT) is a group of high‐fat, low‐carbohydrate diets used as an effective treatment option for children and adults with drug‐resistant epilepsy.
L. Lyons   +3 more
semanticscholar   +1 more source

Effects of intermittent very‐low calorie diet on glycemic control and cardiovascular risk factors in obese patients with type 2 diabetes mellitus: A randomized controlled trial

open access: yesJournal of Diabetes Investigation, 2022
Aims/Introduction Very few studies assess the effectiveness of different protocols of intermittent very‐low calorie diet (VLCD) in patients with diabetes.
Mongkontida Umphonsathien   +5 more
doaj   +1 more source

The effect of resveratrol and quercetin intervention on azoxymethane-induced colon cancer in Rats model

open access: yesClinical Nutrition Open Science, 2022
Summary: Background: Among gastrointestinal cancers, colon cancer is the fourth leading cause of death in the world, accounting for about 8% of all cancer deaths.
Sajjad Tezerji   +3 more
doaj   +1 more source

Dietary intake as a cardiovascular risk factor: a cross-sectional study of bank employees in Accra

open access: yesThe South African Journal of Clinical Nutrition, 2020
Objectives: To determine the dietary and nutrient intakes of bank employees in Accra in relation to recommended dietary intake for the control of cardiovascular diseases (CVD). Design: The study was a cross-sectional study.
Ivy Priscilla Frimpong   +2 more
doaj   +1 more source

The effect of therapeutic exercise and vegan diet on pain and quality of life in young female patients with chronic non-specific neck pain

open access: yesBulletin of Faculty of Physical Therapy, 2022
Background and purpose In recent years, dietary practices have begun to be used in painful conditions. This study aimed to investigate the effect of a vegan diet and therapeutic exercise in patients with chronic non-specific neck pain.
Mustafa S. Torlak   +4 more
doaj   +1 more source

Effect of Phosphate-Specific Diet Therapy on Phosphate Levels in Adults Undergoing Maintenance Hemodialysis: A Systematic Review and Meta-Analysis.

open access: yesAmerican Society of Nephrology. Clinical Journal, 2020
BACKGROUND AND OBJECTIVES Hyperphosphatemia is a persistent problem in individuals undergoing maintenance hemodialysis, which may contribute to vascular and bone complications.
D. St-Jules   +3 more
semanticscholar   +1 more source

The association between dietary acid load and body composition in physical education students aged 18–25 years

open access: yesJournal of Health, Population and Nutrition, 2022
Aim To find the association between dietary acid load (DAL) and body composition in physical education students. Methods This study was carried out on 207 students of both genders aged 18–25 years.
Maryam Mansordehghan   +4 more
doaj   +1 more source

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