Results 151 to 160 of about 8,490 (205)

Valoración de los nuevos alimentos/cereales en los pacientes con dieta sin gluten

open access: yes, 2015
La Enfermedad Celiaca (EC) es una intolerancia permanente al gluten de trigo, cebada, centeno, espelta, kamut, triticale y probablemente avena, que se presenta en individuos genéticamente predispuestos, caracterizada por una reacción inflamatoria de base inmunológica en la mucosa del intestino delgado, que dificulta la absorción de macro y ...
openaire   +1 more source

[Spruelike enterothy associated with olmesartan]. [PDF]

open access: yesAten Primaria, 2017
Curieses Luengo M   +3 more
europepmc   +1 more source

[Collagenous Sprue, Collagenous Gastritis, and an Uncommon Association with Inflammatory Bowel Disease: A Case Report]. [PDF]

open access: yesActa Gastroenterol Latinoam
Moreno ML   +9 more
europepmc   +1 more source

[Irritable bowel syndrome with constipation and functional constipation in adults: Treatment (Part 2 of 2)]. [PDF]

open access: yesAten Primaria, 2017
Mearin F   +10 more
europepmc   +1 more source

Prevalence of markers of celiac disease in Colombian children with diabetes mellitus type 1. [PDF]

open access: yesColomb Med (Cali), 2018
Velasco-Benítez CA   +4 more
europepmc   +1 more source

[Prevalence of Rumination Syndrome: Experience in Three Countries of the Working Group on Brain-Gut Disorders of the Latin American Society of Pediatric Gastroenterology, Hepatology and Nutrition (LASPGHAN)]. [PDF]

open access: yesActa Gastroenterol Latinoam
Velasco-Benítez CA   +6 more
europepmc   +1 more source

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