Results 21 to 30 of about 1,238,031 (312)

Dietary wariness

Current Biology, 2021
What causes an animal to resist trying new food or incorporating it into their diet? In this Quick guide, Heyworth et al. discuss the phenomenon known as dietary wariness.
Heyworth HC, Skelhorn J, Rowland HM
openaire   +4 more sources

The effects of dietary intervention on HIV dyslipidaemia : a systematic review and meta-analysis [PDF]

, 2012
Background Efficacy of dietary intervention for treatment and prevention of HIV-related lipid disturbances has not been well established. Methods We conducted a systematic search of electronic databases supplemented with manual searches and ...
Thomas, G. Neil, Yen-Fu Chen, Shahrad Taheri (57360), G. Neil Thomas (159433), Connock, Martin, Taheri, S., Connock Martin, Russell, Tracy, Tracy Russell, Thomas, G Neil, Shahrad Taheri, Clare Stradling, Clare Stradling (159408), Chen Yen-Fu, Connock, M., Thomas G. Neil, Chen, Yen-Fu, Chen, Y-F.‏‎, Martin Connock (159426), G Neil Thomas, Tracy Russell (159420), Russell Tracy, Yen-Fu Chen (159414), Chen, Yen-Fu; id_orcid, Martin Connock, Taheri, Shahrad, Stradling Clare, Taheri Shahrad, Stradling, Clare   +28 more
core   +1 more source

Twenty four year time trends in fats and cholesterol intake by adolescents. Warsaw Adolescents Study

Anthropological Review, 2015
The objective of this study was to determine time trends (1982–2006) in total fat intake and changes in fatty acid structure intake in adolescents from Warsaw in view of increasing prevalence of obesity.
Charzewska Jadwiga, Chwojnowska Zofia, Wajszczyk Bożena, Chabros Elżbieta   +3 more
doaj   +1 more source

Adolescent wine consumption is inversely associated with long-term weight gain: results from follow-up of 20 or 22 years

Nutrition Journal, 2019
Background Several studies have suggested a link between the type of alcoholic beverage consumption and body weight. However, results from longitudinal studies have been inconsistent, and the association between adolescent alcohol consumption long-term ...
Pratiksha Poudel, Kamila Ismailova, Lars Bo Andersen, Sofus C. Larsen, Berit L. Heitmann   +4 more
doaj   +1 more source

Dietary calcium decreases but short-chain fructo-oligosaccharides increase colonic permeability in rats [PDF]

, 2010
An increased intestinal permeability is associated with several diseases. Nutrition can influence gut permeability. Previously, we showed that dietary Ca decreases whereas dietary short-chain fructo-oligosaccharides (scFOS) increase intestinal ...
Schepens, M.A.A., Schepens, Marloes A. A.,, Bovee-Oudenhoven, I.M.J., Brummer, R.J.M., Willemsen, Linette E. M.,, Rijnierse, A., Bovee-Oudenhoven, Ingeborg M. J.,, Schonewille, A.J., Vink, C., Arjan J. Schonewille, Rijnierse, Anneke,, Willemsen, L.E.M., Anneke Rijnierse, Carolien Vink, Marloes A. A. Schepens, Meer, R., van de, Willemsen, L. E., Linette E. M. Willemsen, Vink, Carolien,, Bovee Oudenhoven, I.M., Brummer, R.J., Brummer, Robert,, Roelof van der Meer, van der Meer, Roelof,, van der Meer, R., Ingeborg M. J. Bovee-Oudenhoven, van de Meer, R., Robert-Jan M. Brummer, Schonewille, Arjan J.,   +28 more
core   +1 more source

Effects of dietary fibre on behaviour and satiety in pigs

, 2008
During the past decades there has been considerable interest in the use of dietary fibre in both animal and human nutrition. In human subjects dietary fibre has been studied intensively for possible effects on body-weight management and health. In animal
Gerrits, W.J.J., Bosch, G., Leeuw, J.A., de, Bolhuis, J.E.   +3 more
core   +1 more source

Fish protein supplementation in older nursing home residents: a randomised, double-blind, pilot study

Pilot and Feasibility Studies, 2019
Background Age-related loss of muscle mass and function is common in older adults, and studies investigating if dietary proteins may protect and possibly build lean body mass are needed.
Aslaug Drotningsvik, Åge Oterhals, Ola Flesland, Ottar Nygård, Oddrun A. Gudbrandsen   +4 more
doaj   +1 more source

Dietary calcium and magnesium intake and risk for incident dementia: The Shanghai Aging Study

Alzheimer’s & Dementia: Translational Research & Clinical Interventions, 2022
Introduction Calcium (Ca), magnesium (Mg), or the calcium to magnesium (Ca:Mg) ratio may affect the risk of dementia via complex mechanisms. The aim of this study was to evaluate the association of dietary Ca, Mg, and Ca:Mg ratio with dementia risk at ...
Jianfeng Luo, Chenbo Zhang, Qianhua Zhao, Wanqing Wu, Xiaoniu Liang, Zhenxu Xiao, James A. Mortimer, Amy R. Borenstein, Qi Dai, Ding Ding   +9 more
doaj   +1 more source

Nutraceuticals in the Treatment of Major Depressive Disorder

Nutraceuticals
Major depressive disorder (MDD) is the most common mood disorder among adults. Despite the wide use of pharmacological agents by those with MDD, the evidence indicates that only a small fraction of patients benefits, and many individuals using ...
Allyson Davis, Jacquelyn Pence, Richard J. Bloomer   +2 more
doaj   +1 more source

The vitamin D paradox in Black Americans: a systems-based approach to investigating clinical practice, research, and public health - expert panel meeting report

BMC Proceedings, 2018
The Office of Dietary Supplements, the National Institute on Minority Health and Health Disparities, the National Institute on Aging, and the National Institute of Diabetes and Digestive and Kidney Diseases, all components of the U.S. National Institutes
LaVerne L. Brown, Barbara Cohen, Derrick Tabor, Giovanna Zappalà, Padma Maruvada, Paul M. Coates   +5 more
doaj   +1 more source