Results 101 to 110 of about 8,470,846 (303)
DIETARY FACTORS AND COGNITIVE DECLINE
The Journal Of Prevention of Alzheimer's Disease, 2015 Cognitive decline is an increasingly important public health problem, with more than 100 million adults worldwide projected to develop dementia by 2050. Accordingly, there has been an increased interest in preventive strategies that diminish this risk.
P J, Smith, J A, Blumenthal
openaire +3 more sources
Chronobiology of Cancer: How Aging Fuels Oncogenesis at the Molecular Level
Aging and Cancer, EarlyView.This graphical abstract illustrates the key biological pathways linking aging with cancer development and progression. In the upper left, cumulative exposure to ultraviolet radiation, toxins, and reactive oxygen species (ROS) causes DNA damage and genomic instability, whereas age‐related decline in repair mechanisms, such as ATM/ATR, BER, and NER ...
Anu Singh, Aroonima Misra, Sufian Zaheer
wiley +1 more source
Commission on Dietary Supplement Labels
, 1997 This website contains an overview of the purpose of the Commission on Dietary Supplement Labels as well as the final report and letters of transmittal related to the activities of the ...
United States. Commission on Dietary Supplement Labels.
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Association between dietary patterns and cardiovascular risk factors in a selected population of Lower Silesia (PURE Study Poland) [PDF]
, 2018 Introduction Dietary pattern analysis is used to describe the dietary habits of a selected population. In many studies, dietary patterns (DPs) have been associated with risk factors for cardiovascular disease (CVD). The aim of the study was to assess the
Andrzej Szuba +9 more
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The effects of the Wigan Borough Healthy Business Award on the dietary attitudes and behaviours of awardees [PDF]
, 2010 Aim: The study aims to investigate whether the Wigan Borough Healthy Business Award (HBA) influences the dietary attitudes and behaviours of awardees.
Bashall, Emma
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Aging and Cancer, EarlyView.Cancer treatment is associated with measurable acceleration of biological aging across epigenetic, telomere, senescence, and immune biomarkers. However, biomarker validation and interventional strategies remain limited, especially in hematologic malignancies, underscoring the need for standardized multi‐omic aging assessments and adequately powered ...
Moataz Ellithi +3 more
wiley +1 more source
Frontiers in NutritionBackground and aimsUlcerative colitis (UC) is increasing worldwide, and dietary, lifestyle, and environmental exposures may contribute to disease susceptibility.
Yahui Wang +8 more
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RNA Sequencing Resolves Cryptic Pathogenic Variants in Mitochondrial Disease
Annals of Clinical and Translational Neurology, EarlyView.ABSTRACT Objective Mitochondrial diseases are the most common inherited metabolic disorders, characterized by pronounced clinical and genetic heterogeneity that complicates molecular diagnosis. Although DNA‐based sequencing approaches have become standard in genetic testing, up to half of patients remain without a definitive diagnosis.
Zhimei Liu +21 more
wiley +1 more source
Єдине здоров'я та проблеми харчування УкраїниType 2 diabetes mellitus (T2DM) represents a major public health challenge in Ukraine and globally. Despite extensive international evidence, long-term national analyses of the T2DM burden and the contribution of specific dietary factors remain limited.
Nataliia Orlova +3 more
doaj +1 more source
Safety and Tolerability of Givinostat: Evidence From Real‐World and Clinical Practice
Annals of Clinical and Translational Neurology, EarlyView.ABSTRACT Objective The aim of our study was to establish the prevalence of adverse events in a real‐world setting in boys living with Duchenne muscular dystrophy (DMD) treated with givinostat as part of an Expanded Access Program (EAP) in Italy. Methods The cohort included 90 ambulant boys, with age when treatment started between 6 and 23 years (mean ...
Marika Pane +19 more
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