Results 11 to 20 of about 1,050,638 (247)

Dose-dependent effects of dietary fat on development of obesity in relation to intestinal differential gene expression in C57BL/6J mice. [PDF]

PLoS ONE, 2011
Excessive intake of dietary fat is known to be a contributing factor in the development of obesity. In this study, we determined the dose-dependent effects of dietary fat on the development of this metabolic condition with a focus on changes in gene ...
Nicole J W de Wit, Mark V Boekschoten, Eva-Maria Bachmair, Guido J E J Hooiveld, Philip J de Groot, Isabel Rubio-Aliaga, Hannelore Daniel, Michael Müller   +7 more
doaj   +3 more sources

Effect of the dietary fat quality on insulin sensitivity. [PDF]

, 2008
Recent evidence shows that specific fatty acids affect cell metabolism, modifying the balance between fatty acid oxidation and lipogenesis. These effects may have important implications in addressing the present epidemic of nutrition-related chronic ...
Aguirre, Carolina A, Uauy Dagach-Imbarack, Ricardo, Galgani Fuentes, José, Díaz Bustos, Erik, Aguirre, Carolina A., Galgani, José E, Uauy, Ricardo D, Díaz, Erik O   +7 more
core   +1 more source

The confusion about dietary fatty acids recommendations for CHD prevention [PDF]

, 2011
A recent meta-analysis of prospective cohort studies has not found an association between dietary saturated fat intake and CHD incidence. This funnelled the discussion about the importance of the recommendation to lower the intake of saturated fat for ...
Jacobs, D.R., Kromhout, D., Geleijnse, J.M., Menotti, A.   +3 more
core   +1 more source

Development of a Dietary Factor Assessment Tool for Evaluating Associations between Visceral Fat Accumulation and Major Nutrients in Japanese Adults

Journal of Obesity, 2019
Background and Objectives. The increased prevalence of metabolic syndrome necessitates the establishment of tools for evaluating dietary factors associated with visceral fat accumulation and preventing visceral fat obesity.
Hideto Takase, Naoki Sakane, Toshihisa Morimoto, Takanobu Uchida, Kenta Mori, Mitsuhiro Katashima, Yoshihisa Katsuragi   +6 more
doaj   +1 more source

Dietary Fat Overload Reprograms Brown Fat Mitochondria

Frontiers in Physiology, 2015
Chronic nutrient overload accelerates the onset of several aging-related diseases reducing life expectancy. Although the mechanisms by which overnutrition affects metabolic processes in many tissues are known, its role on BAT physiology is still unclear.
DANIELE eLETTIERI BARBATO, Giuseppe eTatulli, Rolando eVegliante, Stefano eCannata, Sergio eBernardini, Maria Rosa eCiriolo, KATIA eAQUILANO   +6 more
doaj   +1 more source

The role of the small intestine in the development of dietary fat-induced obesity and insulin resistance in C57BL/6J mice [PDF]

, 2008
Background Obesity and insulin resistance are two major risk factors underlying the metabolic syndrome. The development of these metabolic disorders is frequently studied, but mainly in liver, skeletal muscle, and adipose tissue.
Mechteld M Grootte Bromhaar, Jansen, Jenny, de Groot Philip J, Hooiveld Guido JEJ, Jansen Jenny, Vermeulen, J.J., Nicole JW de Wit, Jansen, J., Müller, M.R., Bosch-Vermeulen, Hanneke, van der Meer, Roelof, de Wit, Nicole J. W., Meer, R., van der, Bromhaar Mechteld, Wit, N.J.W., de, Philip J de Groot, Bosch-Vermeulen Hanneke, Hooiveld, Guido J. E. J., Müller Michael, Müller, Michael, Grootte Bromhaar, M.M., Michael Müller, de Groot, Philip J., Hanneke Bosch-Vermeulen, de Wit Nicole JW, Roelof van der Meer, Bromhaar, Mechteld M. Grootte, Jenny Jansen, Groot, P.J., de, Guido JEJ Hooiveld, Hooiveld, G.J.E.J., van der Meer Roelof, de Wit, Nicole JW, Mechteld Bromhaar   +33 more
core   +2 more sources

Effect of Dietary Fat and Protein on Performance, Egg Composition, Egg Solids,and Egg Quality of Hy-line W-36 Hens During Phase 1

The Journal of Poultry Science, 2009
A 4×3 factorial experiment with four dietary fat levels and three protein levels was conducted to determine the influence of dietary fat on performance, egg composition, egg solids, and egg quality of Hy-line W-36 hens at different protein levels.
Kun Yuan, Guangbing Wu, Matilda M. Bryant, David. A. Roland, Sr.   +3 more
doaj   +1 more source

Dietary fat intakes, lipid profiles, adiposity, inflammation, and glucose in women and men in the Framingham Offspring Cohort

Frontiers in Physiology, 2023
Introduction: The role of dietary fat in the evolution of cardiometabolic disorders is highly controversial. As both dietary intake and the development of cardiometabolic risk differ by sex, we evaluated sex-specific differences in the associations ...
Ioanna Yiannakou, Ioanna Yiannakou, Mengjie Yuan, Xinyi Zhou, Martha R. Singer, Lynn L. Moore   +5 more
doaj   +1 more source

Dietary lipids: less fat or best fat?

Oléagineux, Corps gras, Lipides, 2013
Obesity and overweight occurrence is growing around the word. This is often considered as a consequence of high fat diets, and some recommendations encourage ‘‘light’’ diets, including low fat intake.
Chardigny Jean-Michel
doaj   +1 more source

Associations between diet, physical activity and body fat distribution: a cross sectional study in an Indian population. [PDF]

, 2015
BACKGROUND: Obesity is a growing health problem in India and worldwide, due to changes in lifestyle. This study aimed to explore the independent associations between dietary and physical activity exposure variables and total body fat and distribution in ...
Krishna, K V Radha, Sullivan, Ruth, Krishna, KV Radha, Kuper, Hannah, Wells, Jonathan, Taylor, Amy E, Bowen, Liza, Ekelund, Ulf, Kulkarni, Bharati, Wells, Jonathan CK, Kinra, Sanjay, Ben-Shlomo, Yoav, Ebrahim, Shah, Radha Krishna, K. V., Taylor, Amy E.   +14 more
core   +1 more source