A variety of inbred mouse strains have been used for research in metabolic disorders. Despite being inbred, they display large inter-individual variability for many traits like food intake and body weight.
Yingga Wu+31 more
doaj +1 more source
DLL4 promotes continuous adult intestinal lacteal regeneration and dietary fat transport.
The small intestine is a dynamic and complex organ that is characterized by constant epithelium turnover and crosstalk among various cell types and the microbiota.
J. Bernier-Latmani+12 more
semanticscholar +1 more source
Poor diet quality is strongly associated with elevated risk of cardiovascular disease morbidity and mortality. This scientific statement emphasizes the importance of dietary patterns beyond individual foods or nutrients, underscores the critical role of ...
A. Lichtenstein+9 more
semanticscholar +1 more source
Psychosocial correlates of dietary fat intake in African-American adults: a cross-sectional study
Background Current dietary guidelines recommend that dietary fat should comprise 20–35% percent of total energy intake, with less than 10% of energy from saturated fat.
Watters Joanne L, Satia Jessie A
doaj +1 more source
Exploring the relationship between dietary patterns, eating behaviour and fat taste detection thresholds : a thesis presented in partial fulfilment of the requirements for the degree of Masters of Science in Nutrition and Dietetics at Massey University, Albany, New Zealand [PDF]
Background: Dietary pattern analysis provides a unique opportunity to explore combinations of food intake in conjunction with factors known to affect dietary intake. Fat taste sensitivity is an emerging correlate of dietary intake and, when impaired, has
Henderson, Lisa
core
Meta-analyses describing the variables that influence the backfat, belly fat, and jowl fat iodine value of pork carcasses [PDF]
Concern about the quality of pork fat has increased in the United States over the last decade, largely because of the increased availability and use of dried distillers grains with solubles (DDGS) in swine diets.
Bergstrom, J.R.+6 more
core +2 more sources
Intestinal lipid-derived signals that sense dietary fat.
Fat is a vital macronutrient, and its intake is closely monitored by an array of molecular sensors distributed throughout the alimentary canal. In the mouth, dietary fat constituents such as mono- and diunsaturated fatty acids give rise to taste signals ...
N. DiPatrizio, D. Piomelli
semanticscholar +1 more source
In vivo IL‐10 produced by tissue‐resident tolDC is involved in maintaining/inducing tolerance. Depending on the agent used for ex vivo tolDC generation, cells acquire common features but prime T cells towards anergy, FOXP3+ Tregs, or Tr1 cells according to the levels of IL‐10 produced. Ex vivo‐induced tolDC were administered to patients to re‐establish/
Konstantina Morali+3 more
wiley +1 more source
The effects of saturated fat intake on obesity and cardiovascular health remain inconclusive, likely due in part to their varied nature and interactions with other nutrients.
Lauren A Fowler+6 more
doaj +2 more sources
Protective effects of dietary restriction and physical exercise on intrahepatic fat accumulation
This paper discusses the effects of dietary restriction and physical exercise on the maintenance of good health, focusing on intrahepatic fat accumulation, a type of ectopic fat accumulation.
Yuka Kurosaka+3 more
doaj +1 more source