Results 111 to 120 of about 2,252,340 (352)

Status and trends in consumption of grains and dietary fiber among Chinese adults (1982-2015).

Nutrition reviews, 2020
The objectives of this review were to investigate the status and characteristics of national grain consumption and dietary fiber intake among Chinese adults (aged ≥20 years) and to examine trends in consumption from 1982 to 2015.
Dongmei Yu, Liyun Zhao, Wenhua Zhao
semanticscholar   +1 more source

さつまいもの加熱調理直後、冷蔵保存及び再加熱によるレジスタントスターチ量の変化 [PDF]

, 2019
Resistant starch（RS）escapes digestion until reaching colon and acts like dietary fiber. Recently,many studies suggest that RS, in addition to dietary fiber, may be beneficial for our health.
亀井 文, 高橋 遥
core   +1 more source

Response to dietary tannin challenges in view of the browser/grazer dichotomy in an Ethiopian setting : Bonga sheep versus Kaffa goats [PDF]

, 2015
It has been suggested that goats (typical browser) are better adapted to digest tannin-rich diets than sheep (typical grazer). To evaluate this, Bonga sheep and Kaffa goats were used in a 2x3 randomized crossover design with two species, three diets, and
Janssens, Geert, Kibreab, Yoseph, Ribeiro Alves Lourenço, Marta, Taye, Tolemariam, Yisehak, Kechero   +4 more
core   +1 more source

Ascorbic Acid Modulates Collagen Properties in Glucocorticoid‐Induced Osteoporotic Bone: Insights into Chemical, Mechanical, and Biological Regulation

Advanced Healthcare Materials, EarlyView.
Osteoporosis from long‐term glucocorticoid (GIOP) use elevates susceptibility to fracture. This study shows GCs impair ascorbic acid (AA) metabolism in osteoblasts, collagen synthesis and extracellular matrix integrity. AA enhanced collagen biochemical and mechanical properties and restored osteoblast and endothelial function. These findings underscore
Micaila DE Curtis, Yoontae Kim, Rahul Patil, Xinran Zhang, Meth Jayatilake, Orelle Bulgin, Peter Lialios, Sana Surrency, Soraya Tarrah, Argyris K. Lazaris, Alison Grafton, James Williams IV, Seyedeh Boshra Nouraie, Maria Bizaki, Penelope Xeron, Edward Van Keuren, Jonathan E. Seppala, Evagelia C. Laiakis, Joanna B. Kitlinska, Stella Alimperti   +19 more
wiley   +1 more source

Dietary Fiber from Oat and Rye Brans Ameliorate Western Diet–Induced Body Weight Gain and Hepatic Inflammation by the Modulation of Short‐Chain Fatty Acids, Bile Acids, and Tryptophan Metabolism [PDF]

, 2020
Zuzanna Maria Kundi, Jetty Chung‐Yung Lee, Jussi Pihlajamäki, Chi Bun Chan, Kin Sum Leung, Stephanie So, Emilia Nordlund, Marjukka Kolehmainen, Hani El‐Nezami   +8 more
openalex   +1 more source

Effect of chicory inulin-type fructan-containing snack bars on the human gut microbiota in low dietary fiber consumers in a randomized crossover trial.

American Journal of Clinical Nutrition, 2020
BACKGROUND The low intake of dietary fiber compared to recommended amounts has been referred to as the dietary fiber gap. The addition of fiber to snack foods could favorably alter gut microbiota and help individuals meet intake recommendations ...
R. Reimer, Adriana Soto-Vaca, A. Nicolucci, Shyamchand Mayengbam, Heekuk Park, K. Madsen, R. Menon, E. Vaughan   +7 more
semanticscholar   +1 more source

Body Biofluids for Minimally‐Invasive Diagnostics: Insights, Challenges, Emerging Technologies, and Clinical Potential

Advanced Healthcare Materials, EarlyView.
Recent advances in diagnostics have accelerated the development of miniaturized wearable technologies for the continuous monitoring of diseases. This paradigm is shifting healthcare away from invasive, centralized blood tests toward decentralized monitoring, using alternative body biofluids.
Lanka Tata Rao, Chandan Kumar Mandal, Fernando Patolsky   +2 more
wiley   +1 more source

Inverse association between dietary fiber intake and gallstone disease in U.S. adults: a cross-sectional study from the NHANES database

Frontiers in Nutrition
BackgroundThe cross-sectional association of dietary fiber intake with gallstone disease in United States adults remains to be comprehensively elucidated.MethodsWe used the National Health and Nutrition Examination Survey (NHANES) data from 2017–2023 ...
Dianbao Zuo, Dianbao Zuo, Ming Sang, Xiaodong Sun, Guoping Chen, Kangkang Ji, Kangkang Ji   +6 more
doaj   +1 more source

Association Between Dietary Fiber Intake and Non-alcoholic Fatty Liver Disease in Adults

Frontiers in Nutrition, 2020
Background: Evidence on the association of non-alcoholic fatty liver disease (NAFLD), a public health concern, with dietary fiber intake is inconsistent.
Huimin Zhao, A. Yang, Lina Mao, Yaning Quan, Jiajia Cui, Yongye Sun   +5 more
semanticscholar   +1 more source

Dietary adherence to whole grain and refined grain rich diets in a randomized controlled trial [PDF]

, 2016
Dietary adherence is the degree to which participants follow prescribed dietary protocol. Without measuring adherence, it is not possible to validly measure the effect of the intervention.
Palladino, Joel
core   +1 more source