Results 161 to 170 of about 106,061 (243)

Evaluating the Impact of Flour Protein Content on the Quality of Wholegrain Refrigerated Dough

Cereal Chemistry, EarlyView.
ABSTRACT Background and Objectives Refrigerated dough products offer convenience, but are often produced using refined flour. However, wholewheat flour‐based products provide health benefits by increasing dietary fiber intake. This study aims to determine the optimal flour protein content for developing clean label refrigerated dough using wholegrain ...
Maneka Malalgoda, Reyna Stefanson, Indhurathna Swaminathan, Anashwar Valsalan, Lovemore Nkhata Malunga, Isabella Gonzalez Garcia   +5 more
wiley   +1 more source

Dietary fiber from burdock root ameliorates functional constipation in aging rats by regulating intestinal motility. [PDF]

Front Nutr
Mo L, Ma K, Li Y, Song J, Song Q, Wang L.   +5 more
europepmc   +1 more source

Review of recent advances in the design, synthesis, and modification of biochar for remediation of heavy metal pollution in water

The Canadian Journal of Chemical Engineering, EarlyView.
Research frontiers in using biochar for heavy metal remediation. Abstract Heavy metal contamination of water has long been a serious environmental issue. Biochar and biochar‐based composites are emerging as effective and sustainable solutions for heavy metal removal due to their strong adsorption abilities and environmentally friendly nature.
Soumik Chakma, Mehedi Hasan, Sudip K. Rakshit, Janusz Kozinski, Kang Kang   +4 more
wiley   +1 more source

Ginseng Soluble Dietary Fiber Reverses Obesity via the PPAR/AMPK Signaling Pathway and Improves Intestinal Flora in Mice. [PDF]

Foods
Zhang Y, Bai C, Sha J, Huo X, Qu D, Chen J.   +5 more
europepmc   +1 more source

Highly Sensitive, Low‐Cost Deep‐UV Resonant Raman Microspectroscopy Systems

Chemistry–Methods, EarlyView.
Low‐cost deep UV resonant Raman microscope for chemical sensing and imaging has been developed and its performance has been experimentally validated for several potential applications. Multimodal imaging capabilities of a new instrument have been demonstrated as well.
Joseph Harrington, Vsevolod Cheburkanov, Mykyta Kizilov, Ilya Kulagin, Georgi I. Petrov, Vladislav V. Yakovlev   +5 more
wiley   +1 more source

Physicochemical, Functional, and In Vitro Fermentation Characteristics of Buckwheat Bran Dietary Fiber Modified by Enzymatic Extrusion. [PDF]

Foods
Bu T, Yu Y, Kong X, Wu W, Zhang Z, Hu W, Natallia K, Cai M, Yang K, Sun P.   +9 more
europepmc   +1 more source

Valorization of Apple Pomace: Production of Phloretin Using a Bacterial Cellulose‐Immobilized β‐Glycosidase

ChemSusChem, EarlyView.
This study presents a whole valorization of apple processing waste: phloretin is efficiently produced from phloridzin (abundantly found in apple residues), using a β‐glycosidase immobilized on bacterial cellulose in a biphasic system. Notably, bacterial cellulose is derived from fermentation of apple pomace sugars, making both the enzyme carrier and ...
Agostina Colacicco, Luca Nespoli, Emma Ribul Moro, Stefano Farris, Francesco Molinari, Diego Romano, Martina Letizia Contente   +6 more
wiley   +1 more source

Looking into New Sources of Bioactives: Seasonal Variation in Bioactive Compounds and Dietary Fiber of Agave Bagasse from Mezcal Production. [PDF]

Foods
Álvarez-Chávez J, Dufoo-Hurtado E, Santos-Zea L, Ramírez-Jiménez AK.   +3 more
europepmc   +1 more source

Skeletal Muscle Memory: An Update From the Antidoping Perspective

Drug Testing and Analysis, EarlyView.
ABSTRACT This narrative review explores the concept of muscle memory, focusing on the physiological and biochemical mechanisms underlying information retention in skeletal muscle tissue as it relates to antidoping. The discussion encompasses the role of satellite cells (SCs) in myonuclei recruitment, resulting in increased myonuclear density and ...
Claire Traversa
wiley   +1 more source

Translation and Cross-Cultural Adaptation of a Validated Questionnaire to Assess Dietary Fiber Intake Among the Italian Population. [PDF]

Nutrients
Marconi S, Gilberti G, Romele E, Doerr RB, Simonetto A, Marullo M, Vetturi A, Montani G, Castellano M, Zanini B.   +9 more
europepmc   +1 more source