Results 291 to 300 of about 2,041,325 (364)
Assessing the link of malnutrition with diabetes and mortality risk in heart failure patients
Abstract Aims Malnutrition is increasingly recognized as a significant factor influencing the clinical outcomes of patients with heart failure (HF). Diabetes exacerbates risks like hospitalizations and mortality due to cardiovascular complications. The aim of this study was to explore the association of malnutrition with diabetes and its prognostic ...
Konstantinos Prokopidis+8 more
wiley +1 more source
Superior ability of dietary fiber utilization in obese breed pigs linked to gut microbial hydrogenotrophy. [PDF]
Li X+6 more
europepmc +1 more source
High dietary fiber and low saturated fat intake among oligomenorrheic undergraduates
Rachel Snow+2 more
openalex +1 more source
Dietary fiber influence on overall health, with an emphasis on CVD, diabetes, obesity, colon cancer, and inflammation. [PDF]
Alahmari LA.
europepmc +1 more source
Cold‐pressed hemp, flax, hazelnut, and pumpkin seed oils were analyzed for their physicochemical properties, whereas their press cakes were evaluated for nutritional value. The study highlights the potential of these by‐products as sustainable sources of essential nutrients, promoting their valorization in the food industry.
Ivett Jakab+4 more
wiley +1 more source
Association Between Dietary Fiber Intake and Sleep Disorders: Based on the NHANES Database. [PDF]
Chen Y, Zhao Z, Ding W, Zhou Z, Xiao M.
europepmc +1 more source
Contactless Conductivity Detection for Capillary Electrophoresis—Developments From 2020 to 2024
ABSTRACT The review covering the development of capillary electrophoresis with capacitively coupled contactless conductivity detection from 2020 to 2024 is the latest in a series going back to 2004. The article considers applications employing conventional capillaries and planar lab‐on‐chip devices as well as fundamental and technical developments of ...
Peter C. Hauser, Pavel Kubáň
wiley +1 more source