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Gut firmicutes: Relationship with dietary fiber and role in host homeostasis

Critical reviews in food science and nutrition, 2022
Firmicutes and Bacteroidetes are the predominant bacterial phyla colonizing the healthy human gut. Accumulating evidence suggests that dietary fiber plays a crucial role in host health, yet most studies have focused on how the dietary fiber affects ...
Yonggan Sun   +8 more
semanticscholar   +1 more source

Wheat bran, as the resource of dietary fiber: a review

Critical reviews in food science and nutrition, 2021
Wheat bran is a major by-product of white flour milling and had been produced in large quantities around the world; it is rich in dietary fiber and had already been used in many products such as whole grain baking or high dietary fiber addition.
W. Cheng   +5 more
semanticscholar   +1 more source

Dietary Fiber—An Overview [PDF]

open access: possibleDiabetes Care, 1991
Diabetes diets should aim at ensuring an ideal body weight with normoglycemia and normolipidemia. The consensus recommendations of various diabetes associations suggest that these goals are most likely to be achieved by diets high in complex carbohydrates and fiber and low in fat.
Abayoml O Akanji, James W. Anderson
openaire   +2 more sources

Dietary Fiber

Pediatric Clinics of North America, 1995
Most of our understanding of the physiologic effects of dietary fiber are derived from studies in adults. These investigations have indicated the potential problems with fiber consumption are most likely to occur if isolated polysaccharides or nonpurified fiber supplements are consumed excessively.
B O, Schneeman, L F, Tinker
openaire   +2 more sources

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