Results 91 to 100 of about 5,815,839 (281)

Diet-induced inflammation and its association with sarcopenia in an Iranian population: a case-control study

Journal of Health, Population and Nutrition
Background Dietary intake, as one of the critical lifestyle risk factors, plays a crucial role in the risk of sarcopenia, potentially due to its anti-inflammatory properties. The objective of this study was to evaluate the association between the Dietary
Neda Heidarzadeh-Esfahani, Sevda Eskandarzadeh, Marzieh Mahmoodi, Maede Makhtoomi, Seyyed Mohammad Alavi, Zainab Shateri, Nasrin Nasimi, Mehran Nouri, Mohammad Hossein Dabbaghmanesh   +8 more
doaj   +1 more source

Dietary Inflammatory Index Is Differentially Associated With Cardiometabolic Health After Pregnancy on the Basis of Adverse Pregnancy Outcome Exposure

Journal of the American Heart Association: Cardiovascular and Cerebrovascular Disease
Background Inflammatory diets may influence risk of cardiovascular disease. Subsequent cardiovascular disease is also influenced by adverse pregnancy outcomes (APOs) such as preterm birth, small‐for‐gestational‐age birth, gestational diabetes, and ...
McKenzie K. Jancsura, Michael D. Wirth, Nathan P. Helsabeck, Brian M. Mercer, David M. Haas, Philip Greenland, Rebecca McNeil, Lisa D. Levine, Robert M. Silver, Lynn M. Yee, George R. Saade, Sadiya S. Khan, Judith H. Chung, William A. Grobman   +13 more
doaj   +1 more source

Dietary Inflammatory Index and Incidence of Cardiovascular Disease in the SUN Cohort

PLOS ONE, 2015
Diet is known to play a key role in atherogenesis and in the development of cardiovascular events. Dietary factors may mediate these processes acting as potential modulators of inflammation. Potential Links between inflammatory properties of diet and the occurrence of cardiovascular events have not been tested previously.We aimed to assess the ...
Martinez-Gonzalez, M.A. (Miguel Ángel), Shivappa, N. (Nitin), Toledo, E. (Estefanía), Hernandez-Hernandez, A. (Aitor), Ramallal, R. (Raul), Ruiz-Canela, M. (Miguel), Hebert, J.R. (James R.), Garcia-Arellano, A. (Ana)   +7 more
openaire   +5 more sources

Understanding and Mitigating the Risk of Accelerated Biological Aging in Survivors of Cancer: A Scoping Review

Aging and Cancer, EarlyView.
Cancer treatment is associated with measurable acceleration of biological aging across epigenetic, telomere, senescence, and immune biomarkers. However, biomarker validation and interventional strategies remain limited, especially in hematologic malignancies, underscoring the need for standardized multi‐omic aging assessments and adequately powered ...
Moataz Ellithi, Emily Herdman, Danielle Westmark, Vijaya R. Bhatt   +3 more
wiley   +1 more source

Dietary inflammatory potential, genetic susceptibility, and systemic inflammation indices in relation to abdominal aortic aneurysm risk: a prospective cohort study

Frontiers in Nutrition
BackgroundChronic inflammation and genetic susceptibility are important factors in abdominal aortic aneurysm (AAA) pathogenesis, yet evidence regarding the impact of dietary inflammation on AAA risk remains limited.
Duoliang Wei, Yongliang Zhong, Xinyi Liu, Rutao Guo, Yipeng Ge, Zhiyu Qiao, Junming Zhu   +6 more
doaj   +1 more source

A higher dietary inflammatory index score is associated with a higher risk of incidence and mortality of cancer: A comprehensive systematic review and meta-analysis

International Journal of Preventive Medicine, 2020
Background: Inflamation is widely known as an adaptive pathophysiological response in a variety of cancers. There is an expanding body of research on the key role of diet in inflammation, a risk factor for all types of cancer. Dietary inflammatory index (
Hoda Zahedi, Shirin Djalalinia, Hamid Asayesh, Morteza Mansourian, Zahra Esmaeili Abdar, Armita Mahdavi Gorabi, Hossein Ansari, Mehdi Noroozi, Mostafa Qorbani   +8 more
doaj   +1 more source

Safety and Tolerability of Givinostat: Evidence From Real‐World and Clinical Practice

Annals of Clinical and Translational Neurology, EarlyView.
ABSTRACT Objective The aim of our study was to establish the prevalence of adverse events in a real‐world setting in boys living with Duchenne muscular dystrophy (DMD) treated with givinostat as part of an Expanded Access Program (EAP) in Italy. Methods The cohort included 90 ambulant boys, with age when treatment started between 6 and 23 years (mean ...
Marika Pane, Anna Capasso, Chiara Arpaia, Adele D’Amico, Emilio Albamonte, Federica Trucco, Maria Sframeli, Riccardo Masson, Francesca Magri, Luca Bello, Romina Venditti, Claudia Dosi, Michela Catteruccia, Michele Tosi, Claudio Bruno, Sonia Messina, Giacomo Comi, Elena Pegoraro, Valeria A. Sansone, Eugenio Mercuri   +19 more
wiley   +1 more source

Association between Dietary Inflammatory Index and Hyperemesis Gravidarum

Nutrients
(1) Background: Diet holds a pivotal position in exacerbating or ameliorating chronic inflammation, which has been implicated in the pathogenesis of hyperemesis gravidarum (HG). However, no study has explored the association between dietary inflammatory potential and HG.
Shihan Zhi, Lan Zhang, Wenjie Cheng, Yuan Jin, Zhaoqing Long, Wei Gu, Le Ma, Shunming Zhang, Jing Lin   +8 more
openaire   +2 more sources

Effects of Add‐On Icosapent Ethyl With Standard Treatment on Functional Outcomes and Inflammatory Biomarkers in Acute Ischemic Stroke: A Blinded Randomized Controlled Trial

Annals of Clinical and Translational Neurology, EarlyView.
ABSTRACT Background Ischemic stroke, a major cause of mortality and long‐term disability, results from the abrupt cessation of cerebral blood flow due to vascular occlusion or rupture. Icosapent Ethyl (EPA‐EE), approved for hypertriglyceridemia, has anti‐inflammatory and antithrombotic properties that may lessen ischemic damage.
Mitra Mahmoudi Meymand, Seyed Hossein Aghamiri, Saeed Mohmammad Soleymani, Shadiyeh Bararpoor Poshkohi, Samaneh Masoudi, Hadi Esmaily   +5 more
wiley   +1 more source

Application of the Nutrient-Rich Food Index 9.3 and the Dietary Inflammatory Index for Assessing Maternal Dietary Quality in Japan: A Single-Center Birth Cohort Study

, 2021
The maternal diet can potentially influence the life-course health of the child. A poor-quality maternal diet creates nutrient deficiencies and affects immune–metabolic regulation during pregnancy.
Ayako Fudono, Naoyuki Miyasaka, Shuki Mizutani, Noriko Sato, Tomoko Aoyama, Satoshi Yago, Hidemi Takimoto, Iori Tarui, Satoshi Sasaki, Chihiro Imai, Motoko Okamitsu   +10 more
core   +1 more source