Results 91 to 100 of about 34,993 (155)

The impact of vitamin E, vitamin B6, and niacin intake on cataract incidence based on NHANES 2005-2008 data

Frontiers in Nutrition
ObjectiveThis investigation aims to elucidate the correlations between dietary intakes of vitamin E, B6, and niacin and the incidence of cataracts, utilizing the comprehensive NHANES 2005–2008 dataset to affirm the prophylactic roles of these nutrients ...
Guo-Bin Zhuang, Xiang Li, Xiang Li, Xiang Li, Shi-Nan Wu, Shi-Nan Wu, Si-Qi Zhang, Zhi-Jie Zhang, Nuo Dong, Nuo Dong, Nuo Dong, Nuo Dong, Nuo Dong, Nuo Dong, Nuo Dong, Nuo Dong   +15 more
doaj   +1 more source

Non-institutionalized nonagenarians health-related quality of life and nutritional status: is there a link between them?

Nutrición Hospitalaria
Introduction: Nonagenarian population, clearly increasing, shows different characteristics from the rest of elderly people. Health-related quality of life is a way to study population health in physical, psychological and social dimensions.
S. Jiménez-Redondo, B. Beltrán de Miguel, J. Gómez-Pavón, C. Cuadrado Vives   +3 more
doaj   +1 more source

Can Economic Crises Be Good for Your Diet? [PDF]

With fortuitously timed data – collected before, during and after a major macro-financial crisis in Bulgaria – we revisit several hypotheses in the economics and nutritional literature related to the tendency of households to smooth their nutritional ...
Dimova, Ralitza, Gang, Ira N., Gbakou, Monnet Benoit Patrick, Hoffman, Daniel   +3 more
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Association of B vitamins with chronic constipation and diarrhea: a cross-sectional study based on data from NHANES

陆军军医大学学报
Objective To investigate the relationship between daily intake of B vitamins (vitamins B1, B2, B6 and niacin) and chronic constipation and chronic diarrhea.
DING Pei, WANG Lin, WANG Lin
doaj   +1 more source

Higher Calorie Intakes Related to Higher Incomes in Northern Mozambique [PDF]

Resultados das investigações do Departamento de Análise de Políticas MAP-Direcção de Economíafood security, food policy, Mozambique, food consumption, Food Consumption/Nutrition/Food Safety, Q18,
Jeje, Jose Jaime, Rose, Donald, Strasberg, Paul J., Tschirley, David L.   +3 more
core   +1 more source

Vitamin requirements of finfish and prawns [PDF]

, 1987
Vitamins are complex organic substances, usually of comparatively small molecular size (molecular weight usually less than 1000). They are distributed in feedstuffs in small quantities and form a distinct entity from other major and minor food ...
Paulraj, R
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Accuracy of Dietary Assessment Methods as a Measurement of Micronutrient Intake in Adolescents: Scoping Review

Amerta Nutrition
Background: Micronutrient deficiency, including iron, vitamin A, B-12 and folic acid, can cause anemia and harm adolescent health. Accurate dietary assessment methods is crucial to detect micronutrient deficiencies, but existing methods, have limitations,
Abdul Malik Simatupang, Yulia Lanti Retno Dewi, Tri Rejeki Andayani   +2 more
doaj   +1 more source

Economic Analysis of Options for Food Aid Policy in Honduras [PDF]

economics, food policy, Latin America, nutrition, Agricultural and Food Policy, Food Consumption/Nutrition/Food Safety, Food Security and Poverty,
Boland, Michael A., Brautigam, Alena
core   +1 more source

Nutrition and growth in Italy, 1861-1911 what macroeconomic data hide [PDF]

, 2004
We investigate how nutritional status responded to economic growth in Italy during 1861-1911. By combining household-level data on food consumption with population censuses, we estimate that the incidence of undernutrition decreased by about 10-15 ...
Coppola, Michela, Vecchi, Giovanni
core   +1 more source

Improvement of flock productivity through supply of vitamins for higher laying performance and better egg quality [PDF]

, 2017
An adequate supply of all nutrients, including proteins, fats, carbohydrates, vitamins, minerals and water, has to be provided to support maximum productivity of laying hens.
WEBER, G.M.
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