Results 21 to 30 of about 6,165,042 (395)
Nutrix Journal, 2021 Background Evidence indicates that low-grade inflammation is involved in manychronic diseases of ageing. Modifiable lifestyle factors including dietcan affect low-grade inflammation.
M. Hart +3 more
semanticscholar +1 more source
Advances in Nutrition, 2021 Altered immune cell phenotype and chronic inflammation are key features shared by various chronic diseases. Evidence from nutritional interventions aimed at alleviating inflammation could be a promising approach for the prevention of adverse health ...
L. Koelman +2 more
semanticscholar +1 more source
Evaluating the Relationship between Dietary Pattern and Dietary Self-Efficacy in Teenage Girl Students [PDF]
Journal of Midwifery & Reproductive Health, 2019 Background & aim: Dietary patterns have dramatically changed in all age groups, especially the teenagers in the Iranian population. It was needed to identify the prevalence of dietary patterns and its determinants in this age group.
Raheleh Shekari +4 more
doaj +1 more source
BMC Medicine, 2021 Traditionally, studies investigating diet and health associations have focused on single nutrients. However, key nutrients co-exist in many common foods, and studies focusing solely on individual nutrients may obscure their combined effects on ...
Min Gao +7 more
semanticscholar +1 more source
Dietary Pattern Extraction Using Natural Language Processing Techniques
Frontiers in Nutrition, 2022 In this study, we observed the changes in dietary patterns among Korean adults in the previous decade. We evaluated dietary intake using 24-h recall data from the fourth (2007–2009) and seventh (2016–2018) Korea National Health and Nutrition Examination ...
Insu Choi, Jihye Kim, Woo Chang Kim
doaj +1 more source
Nutrients, 2020 The definition of what constitutes a healthy diet is continually shifting to reflect the evolving understanding of the roles that different foods, essential nutrients, and other food components play in health and disease.
H. Cena, P. Calder
semanticscholar +1 more source
Dietary patterns and cardiometabolic health: Clinical evidence and mechanism
MedComm, 2023 For centuries, the search for nutritional interventions to underpin cardiovascular treatment and prevention guidelines has contributed to the rapid development of the field of dietary patterns and cardiometabolic disease (CMD).
Wenting Wang +6 more
doaj +1 more source
Dietary patterns and risk of non-alcoholic fatty liver disease
BMC Gastroenterology, 2021 Background Nutrition is a modifiable risk factor that plays an important role in the prevention or delaying of the onset of non-alcoholic fatty liver disease (NAFLD).
Ammar Salehi-Sahlabadi +8 more
semanticscholar +1 more source
SHIFTING TO A RECOMMENDED DIETARY PATTERN COULD PROMOTE SUSTAINABLE DEVELOPMENT OF THE ENVIRONMENT AND HUMAN HEALTH [PDF]
Frontiers of Agricultural Science and Engineering, 2023 <List> <ListItem><ItemContent><p>● Shifting from the existing dietary patterns to the alternative recommended dietary pattern could enhance the sustainable development of environment and human health.</p></ItemContent>&
Maoran ZHU, Jian ZONG
doaj +1 more source
Twenty-Five-Year Trends in Dietary Patterns among Chinese Adults from 1991 to 2015
Nutrients, 2021 Poor dietary habits have been shown to be associated with a range of chronic diseases and can potentially be a major contributor to non-communicable diseases (NCDs) mortality.
Jiguo Zhang +8 more
semanticscholar +1 more source