Results 21 to 30 of about 636,266 (334)

The Dutch Healthy Diet index (DHD-index): an instrument to measure adherence to the Dutch Guidelines for a Healthy Diet

Nutrition Journal, 2012
Background The objective was to develop an index based on the Dutch Guidelines for a healthy Diet of 2006 that reflects dietary quality and to apply it to the Dutch National Food Consumption Survey (DNFCS) to examine the associations with micronutrient ...
van Lee Linde, Geelen Anouk, van Huysduynen EvelineJCHooft, de Vries Jeanne H M, van’t Veer Pieter, Feskens Edith J M   +5 more
doaj   +1 more source

Dietary patterns for adults with chronic kidney disease [PDF]

, 2015
This is the protocol for a review and there is no abstract. The objectives are as follows: This review will evaluate the benefits and harms of dietary patterns among adults with CKD (any stage including people with end-stage kidney disease (ESKD) treated
Campbell, Katrina Louise, Craig, Jonathan C, Johnson, David W, Maggo, Jasjot K, Palmer, Suetonia C, Ruospo, Marinella, Strippoli, Giovanni F M, Sutanto, Bernadet, Tong, Allison   +8 more
core   +1 more source

Mediterranean Diet Score and prostate cancer risk in a Swedish population-based case–control study

Journal of Nutritional Science, 2013
Several individual components of the Mediterranean diet have been shown to offer protection against prostate cancer. The present study is the first to investigate the association between adherence to the Mediterranean diet and the relative risk of ...
Elisabeth Möller, Carlotta Galeone, Therese M.-L. Andersson, Rino Bellocco, Hans-Olov Adami, Ove Andrén, Henrik Grönberg, Carlo La Vecchia, Lorelei A. Mucci, Katarina Bälter   +9 more
doaj   +1 more source

Dietary factors and Type 2 diabetes in the Middle East : what is the evidence for an association? - A systematic review. [PDF]

, 2013
This review aims to search and summarise the available evidence on the association between dietary factors and type 2 diabetes mellitus (T2DM) in Middle Eastern populations, where diabetes prevalence is among the highest in the world.
AI-Othaimeen, Al-Shoshan, Alrabadi, Amini, Azadbakht, Baxter, Brunner, Colditz, Esmaillzadeh, Fung, Gross, Halton, Karen Rees, Khani, Lena Al-Khudairy, McKeown, Midhet, Musaiger, Nasser Al-Daghri, Ng, Ramachandran, Sarrafzadegan, Saverio Stranges, Schulze, Shaw, Sudhesh Kumar, Willett, Willett   +27 more
core   +2 more sources

DIETARY PATTERNS

The Professional Medical Journal, 2015
In order to promote healthful trends, insight is needed in the behavioraldeterminants of nutrition behaviors. Most research on behavioral determinants has been linkedwith individuals’ physical health and socio-economic factors. However, health behavior isinfluenced by individual physical health and abilities.
Bushra Yasmeen, Nermeen Jamshaid, Muhammad Zohaib Khan, Munnaza Salman, Raza Ullah   +4 more
openaire   +2 more sources

A systematic review of the association between dietary patterns and health-related quality of life

Health and Quality of Life Outcomes, 2020
Background Health related quality of life (HRQOL) is a potent indicator of individual’s happiness and life satisfaction. The way in which the HRQOL is affected by the diet is a topic of constant interest and debate among researchers.
Mahdi Vajdi, Mahdieh Abbasalizad Farhangi   +1 more
doaj   +1 more source

Dietary patterns and metabolic syndrome risk factors among adolescents [PDF]

Korean Journal of Pediatrics, 2012
PurposeUnbalanced diets and decreased physical activity have contributed to increased prevalence of obesity and metabolic syndrome in adolescents. We have performed a systematic review and data analysis to examine the association between dietary pattern ...
Hyojee Joung, Soyoung Hong, Yoonju Song, Byung Chul Ahn, Mi Jung Park   +4 more
doaj   +1 more source

Dose–Response Relationships of Five Dietary Patterns with the Risk of Cancer: Findings from the UK Biobank Study

Proceedings, 2023
Diet is an important risk factor for cancer. Several approaches for assessing the nutritional quality of diets have been developed and are associated with cancer risk. However, the evidence is limited for some dietary patterns.
Solange Parra-Soto, Katherine Livingstone, Fiona Malcomson, John Mathers, Jill Pell, Frederick Ho, Carlos Celis-Morales   +6 more
doaj   +1 more source

National-level dietary patterns and acute myeloid leukemia: a global ecological analysis

Haematologica
Not available.
Diguang Wen, Zhenxiang Peng, Jianchuan Deng, National Natural Science Foundation of China (No. 82070678). National-level dietary patterns and acute myeloid leukemia: a global ecological analysis   +3 more
doaj   +1 more source

Dietary patterns in India: a systematic review. [PDF]

, 2016
Dietary patterns analysis is an emerging area of research. Identifying distinct patterns within a large dietary survey can give a more accurate representation of what people are eating.
Agrawal, Sutapa, Dangour, Alan D, Green, Rosemary, Joy, Edward JM, Milner, James   +4 more
core   +2 more sources