Results 271 to 280 of about 225,166 (285)
Some of the next articles are maybe not open access.
EURRECA—Estimating Vitamin D Requirements for Deriving Dietary Reference Values
Critical Reviews in Food Science and Nutrition, 2013Kevin D Cashman, Máiréad Kiely
exaly
Consequences of changes in the Dietary Reference Intakes for nutrient databases
Journal of Food Composition and Analysis, 2006Susan E Gebhardt, Joanne M Holden
exaly
Nihon Eiyō Shokuryō Gakkai Shi = Nippon Eiyō Shokuryō Gakkaishi = Journal of Japanese Society of Nutrition and Food Science, 2017
Satoshi Sasaki
exaly
Satoshi Sasaki
exaly
Impact of the new Dietary Reference Intakes on nutrient calculation programs
Journal of Food Composition and Analysis, 2003Suzanne P Murphy
exaly

