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The benefits of adequate iodine intake [PDF]
Nutrition Reviews, 1996 In past decades, researchers in various countries have studied the consequences of iodine deficiency on the mental and physical development of children and adults. Iodine deficiency proved to have disastrous consequences on cognitive and psychomotor development for a limited group (i.e., DeLong 1989).
Bleichrodt +16 more
core +8 more sources
Adequate intake of biotin in pregnancy: why bother? [PDF]
J Nutr, 2014 See corresponding article on page 1977 Frank, symptomatic biotin deficiency is a rare occurrence. The only well-documented cases have occurred in association with total or near total intravenous feeding without biotin supplementation, during chronic consumption of un-denatured egg white, and with inborn errors of metabolism that lead to biotin ...
Mock DM.
europepmc +4 more sources
Scientific Opinion on Dietary Reference Values for fluoride [PDF]
EFSA Journal, 2013 Following a request from the European Commission, the Panel on Dietetic Products, Nutrition and Allergies (NDA) derived Dietary Reference Values (DRVs) for fluoride, which are provided as Adequate Intake (AI) from all sources, including non-dietary ...
EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA)
doaj +5 more sources
Role of adequate water intake in purification of body [PDF]
Environment Conservation Journal, 2018 Water has numerous roles in the human body. It acts as a building material, as a solvent, reaction medium and reactant, as a carrier for nutrients and waste products, in thermoregulation and as a lubricant and shock absorber.
Jyoti Rani +2 more
doaj +2 more sources
Acid Tests and the Hope for Adequate Oxygen Intake in 2021 [PDF]
Function, 2021 Ole H Petersen
doaj +3 more sources
Goose Meat as a Source of Dietary Manganese—A Systematic Review
Animals, 2023 Manganese is a trace element with essential physiological functions that should be supplied to animals and humans through diet. Goose meat is prevalent in many regions of the world.
Zuzanna Goluch, Gabriela Haraf
doaj +1 more source
Scientific Opinion on Dietary Reference Values for biotin [PDF]
EFSA Journal, 2014 Following a request from the European Commission, the Panel on Dietetic Products, Nutrition and Allergies (NDA) derived Dietary Reference Values (DRVs) for biotin.
EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA)
doaj +1 more source
Scientific Opinion on Dietary Reference Values for molybdenum [PDF]
EFSA Journal, 2013 Following a request from the European Commission, the Panel on Dietetic Products, Nutrition and Allergies (NDA) derived Dietary Reference Values (DRVs) for molybdenum.
EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA)
doaj +1 more source
Scientific Opinion on Dietary Reference Values for iodine [PDF]
EFSA Journal, 2014 Following a request from the European Commission, the Panel on Dietetic Products, Nutrition and Allergies (NDA) derived Dietary Reference Values (DRVs) for iodine, which are provided as Adequate Intake (AI).
EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA)
doaj +1 more source
Agronomy, 2021 Microgreens of wild herbs are a source of healthy compounds. Selenium (Se) biofortification of microgreens could help increase the Se content and thus contribute to Se requirements in humans.
Martina Puccinelli +3 more
doaj +1 more source