Results 201 to 210 of about 2,169,476 (341)

Excipient Emulsion–Based Delivery Systems for Enhancing Carotenoid Bioavailability: Advances in Formulation and Gastrointestinal Fate

AgriFood: Journal of Agricultural Products for Food, EarlyView.
Excipient emulsion systems improve carotenoid solubilization, protect against degradation, and enhance gastrointestinal absorption through optimized formulation and digestion behavior. ABSTRACT Carotenoids are bioactive compounds that contribute to human health through antioxidant, provitamin A, and disease‐preventive effects.
Tugce Ceyhan, Elifsu Nemli, Esra Capanoglu, Merve Tomas   +3 more
wiley   +1 more source

Population-level interventions in government jurisdictions for dietary sodium reduction: a Cochrane Review.

International Journal of Epidemiology, 2017
Amanda M. Barberio, N. Sumar, K. Trieu, D. Lorenzetti, V. Tarasuk, J. Webster, N. Campbell, L. McLaren   +7 more
semanticscholar   +1 more source

The Effect of Resistance Training and Ursolic Acid on the PI3K‐AKT‐mTOR Pathway in Aged Diabetic Rats: A Comparative Study

AGING MEDICINE, EarlyView.
Resistance training combined with ursolic acid supplementation restores anabolic signaling (PI3K/mTORC1) suppressed by diabetes, helping preserve muscle mass. This strategy may offer a potential therapeutic approach to combat muscle atrophy and support healthy aging in diabetic conditions.
Ashkan Sadeghi, Safoura Alizade, Mohammad Faramarzi, Mostafa Rahimi, Rohit Kumar Thapa   +4 more
wiley   +1 more source

Studies on dietary sodium knowledge, attitudes and behaviours in the Americas: a scoping review. [PDF]

BMJ Public Health
Gomes ATDS, Al Ghali R, Tan MC, Franco-Arellano B, Jaime PC, Arcand J.   +5 more
europepmc   +1 more source

Are all meats substitutes? A basket‐and‐expenditure‐based approach

Agribusiness, EarlyView.
Abstract This study examines the relationship among animal‐based meat and plant‐based meat alternatives (PBMAs) using a basket‐and‐expenditure‐based choice experiment. In particular, we examine whether animal‐based meat products are substitutes or complements with PBMAs.
Clinton L. Neill, Logan L. Britton
wiley   +1 more source

Digital storytelling boosts knowledge and behavioral expectation to reduce dietary sodium: a randomized controlled trial. [PDF]

NPJ Digit Med
Adam M, Rohr JK, Greuel M, Nguyen VK, Abd El Aziz M, Überreiter C, Coles O, Bärnighausen T, Supady A.   +8 more
europepmc   +1 more source

Market‐Based Nutrition Regulation and Adult BMI Dynamics in Latin America

Agribusiness, EarlyView.
ABSTRACT Market‐based nutrition policies, including interpretative labeling systems and taxes on sugar‐sweetened beverages (SSBs), have been widely adopted across Latin America to influence dietary choices and address rising obesity rates. While prior research documents change in food purchasing and product reformulation following these policies ...
Emiliano Lopez Barrera, Grace Melo
wiley   +1 more source

Dietary sodium, dietary potassium, and systolic blood pressure in US adolescents

The Journal of Clinical Hypertension, 2017
Jennifer Chmielewski, J. Carmody
semanticscholar   +1 more source

Clinical utility of pharyngeal high‐resolution manometry with impedance for upper esophageal sphincter dysfunction in gastroenterology

Advances in Digestive Medicine, EarlyView.
Abstract Pharyngeal high‐resolution manometry with impedance (P‐HRM‐I) is an established assessment method used to evaluate pharyngeal swallowing. It provides precise quantification of swallowing biomechanics that enable the detection of alterations in swallowing physiology.
Mistyka Schar, Taher Omari, Michal Szczesniak, Chien‐Lin Chen, Richard Heddle, Charles Cock   +5 more
wiley   +1 more source

Changes in dietary sodium knowledge, attitudes and behaviors among Canadian adults in 2011 and 2024: a repeated cross-sectional study. [PDF]

Am J Clin Nutr
Al Ghali R, Prashad M, Lou W, L'Abbe M, Arcand J.   +4 more
europepmc   +1 more source