Results 21 to 30 of about 1,930,737 (383)

A Systematic Review of Dietary Supplements and Alternative Therapies for Weight Loss

Obesity, 2021
Dietary supplements and alternative therapies are commercialized as a panacea for obesity/weight gain as a result of the minimal regulatory requirements in demonstrating efficacy.
J. Batsis, J. Apolzan, Pamela J. Bagley, Heather B. Blunt, V. Divan, Sonia Gill, A. Golden, Shalini Gundumraj, S. Heymsfield, S. Kahan, Katherine Kopatsis, A. Port, E. P. Parks, Clifford A Reilly, D. Rubino, K. Saunders, Ryan Shean, Luai Tabaza, Abishek Stanley, Beverly G. Tchang, Shivani Gundumraj, S. Kidambi   +21 more
semanticscholar   +1 more source

Malnutrition-related conditions and interventions in US state/territorial Older Americans Act aging plans

BMC Geriatrics, 2022
Background Factors that decrease independence and increase morbidity must be reduced to improve the nutrition, health, and other challenges confronting older adults.
Mary Beth Arensberg, Jaime J. Gahche, Johanna T. Dwyer, Adam Mosey, Damon Terzaghi   +4 more
doaj   +1 more source

Dietary Supplementations and Depression

Journal of Multidisciplinary Healthcare, 2022
Depression is a mood disturbance condition that occurs for more than two weeks in a row, leading to suicide. Due to adverse effects of depression, antidepressants and adjunctive therapies, such as dietary supplementation, are used for treatment. Therefore, this review explored and summarized dietary supplements' types, dosages, and effectiveness in ...
Jihan Nurul Thurfah, - Christine, Petrus Putra Bagaskhara, Sofa Dewi Alfian, Irma Melyani Puspitasari   +4 more
openaire   +3 more sources

Research is still limited on nutrition and quality of life among older adults

Frontiers in Medicine, 2023
IntroductionGlobally, the number of older adults is growing exponentially. Yet, while living longer, people are not necessarily healthier. Nutrition can positively impact healthy aging and quality of life (QoL).
Mary Beth Arensberg, Jaime Gahche, Raquel Clapes, Kirk W. Kerr, Joyce Merkel, Johanna T. Dwyer, Johanna T. Dwyer   +6 more
doaj   +1 more source

Criteria to Qualify Microorganisms as “Probiotic” in Foods and Dietary Supplements

Frontiers in Microbiology, 2020
Still relevant after 19 years, the FAO/WHO definition of probiotics can be translated into four simple and pragmatic criteria allowing one to conclude if specific strains of microorganisms qualify as a probiotic for use in foods and dietary supplements ...
Sylvie Binda, C. Hill, E. Johansen, D. Obis, B. Pot, M. Sanders, A. Tremblay, A. Ouwehand   +7 more
semanticscholar   +1 more source

IOC consensus statement: dietary supplements and the high-performance athlete

British Journal of Sports Medicine, 2018
Nutrition usually makes a small but potentially valuable contribution to successful performance in elite athletes, and dietary supplements can make a minor contribution to this nutrition programme.
R. Maughan, L. Burke, J. Dvořák, D. E. Larson-Meyer, P. Peeling, Stuart M Phillips, E. Rawson, N. Walsh, I. Garthe, H. Geyer, R. Meeusen, L. V. van Loon, S. Shirreffs, L. Spriet, Mark Stuart, A. Vernec, K. Currell, V. M. Ali, R. Budgett, A. Ljungqvist, M. Mountjoy, Y. Pitsiladis, T. Soligard, U. Erdener, L. Engebretsen   +24 more
semanticscholar   +2 more sources

Adherence patterns of diarrheagenic Escherichia coli strains isolated from children with gastrointestinal diarrhea and matched controls in a Hep-2 cell adhesion assay [PDF]

Journal of Advances in Environmental Health Research, 2016
In the present study, carbon species including organic carbon (OC), elemental carbon (EC), and water-soluble organic carbon (WSOC) concentration in PM2.5 were assessed at an urban site of Tehran, Iran during March to June 2014.
Zohreh Khodaei, Enayatollah Kalantar, Mahbobeh Mehrabani, Parisa Darabi, Afshin Maleki   +4 more
doaj   +1 more source

Botanicals in Dietary Supplements [PDF]

Evidence-Based Complementary and Alternative Medicine, 2013
Botanicals are accepted worldwide as medicinal agents and nutraceuticals. Extensive scientific investigations have been performed over the past 200 years which have resulted in the evolution of botanical utilization. This special issue highlights some of this research in 7 review articles and in 24 original research articles. Review Articles.
Weena Jiratchariyakul, Ludger Beerhues, Gail B. Mahady, Tanawan Kummalue, Molvibha Vongsakul   +4 more
openaire   +2 more sources

Myth Busters: Dietary Supplements and COVID-19

The Annals of Pharmacotherapy, 2020
News and social media platforms have implicated dietary supplements in the treatment and prevention of coronavirus disease 2019 (COVID-19). During this pandemic when information quickly evolves in the presence of contradicting messages and misinformation,
K. K. Adams, W. L. Baker, D. Sobieraj
semanticscholar   +1 more source

Dietary supplements in hypothyroidism [PDF]

Acta Scientiarum Polonorum Technologia Alimentaria, 2021
According to Statistics Poland (GUS, 2021), 15.8% of women and 2.5% of men suffer from thyroid disease. Although pharmacotherapy is the primary treatment, there is evidence that some vitamins and minerals can alleviate the symptoms of thyroid disease.
Sławomira Drzymała-Czyż, Sylwia Drzymała, Dagmara Woźniak, Juliusz Przysławski   +3 more
openaire   +3 more sources