Results 291 to 300 of about 59,897 (352)

Nutritional deficiencies should be systematically assessed as potential adverse effects in incretin-based obesity therapies. [PDF]

Obes Pillars
Drouin-Chartier JP, Caron A, Lessard-Lord J.   +2 more
europepmc   +1 more source

Dietitian-led intervention to manage constipation in Parkinson's disease: Study protocol for a parallel-group randomized controlled trial (NUTRI-GUT-PD). [PDF]

PLoS One
Brendler JH, da Silva KY, Dall'Alba V, Martins AF, Teixeira-Dos-Santos D, Schuh AFS, Olchik MR.   +6 more
europepmc   +1 more source

Gastrostomy tube care, replacement, and removal: Expanding the registered dietitian nutritionist scope of practice to provide more comprehensive enteral nutrition support and ongoing patient-centered care. [PDF]

Nutr Clin Pract
McGrath K, Schotz K, Dobak S, Ziegler J.
europepmc   +1 more source

A critical realist exploration of hospital staff experiences of using nutrition dashboard technology. [PDF]

BMC Health Serv Res
Fisher E, Brown L, Duncanson K.
europepmc   +1 more source

Predictors of Dietitian Referrals in Hospitals

Nutrients, 2020
Dietitian involvement has considerable benefits for hospitalized patients, resulting in better health outcomes and improved quality of life. However, dietitian referral routines are often inappropriate in hospitals.
Silvia Bauer, Doris Eglseer
exaly   +3 more sources

The effectiveness of medical nutrition therapy provided by a dietitian in adults with prediabetes: a systematic review and meta-analysis

American Journal of Clinical Nutrition, 2023
BACKGROUND 374 million adults worldwide are living with prediabetes, 70% of whom will develop type 2 diabetes (T2DM) in their lifetime. Medical nutrition therapy (MNT) provided by a dietitian, such as that found in lifestyle interventions, have the ...
Lisa Moloney, Katelyn E Senkus, Deepa Handu   +2 more
exaly   +2 more sources

“It's the single best thing I've done in the last 10 years”: a qualitative study exploring patient and dietitian experiences with, and perceptions of, a multi-component dietary weight loss program for knee osteoarthritis

Osteoarthritis and Cartilage, 2021
OBJECTIVE Explore patient and dietitian experiences with a multi-component dietary weight loss program for knee osteoarthritis to understand enablers and challenges to success at 6-months.
Rana S. Hinman, Belinda J Lawford, S E Jones   +2 more
exaly   +2 more sources

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AI dietitian: Unveiling the accuracy of ChatGPT's nutritional estimations.

Nutrition (Burbank, Los Angeles County, Calif.), 2023
We investigate the accuracy and reliability of ChatGPT, an artificial intelligence model developed by OpenAI, in providing nutritional information for dietary planning and weight management.
M. Haman, M. Školník, Michal Lošťák
semanticscholar   +1 more source

The role of dietitian in the multidisciplinary treatment of PCOS.

NMCD. Nutrition Metabolism and Cardiovascular Diseases, 2022
It is well accepted by the medical literature that polycystic ovary syndrome (PCOS) is an extremely heterogeneous condition and that a multidisciplinary approach, involving gynecologists, endocrinologists, primary healthcare providers, mental health ...
Olga Nemchikova, S. Frontoni
semanticscholar   +1 more source

Early dietitian referral in lung cancer: use of machine learning

BMJ Supportive & Palliative Care, 2022
Objectives The Dietetic Assessment and Intervention in Lung Cancer (DAIL) study was an observational cohort study. It triaged the need for dietetic input in patients with lung cancer, using questionnaires with 137 responses.
M. Chung, I. Phillips, L. Allan, N. Westran, A. Hug, Philip Evans   +5 more
semanticscholar   +1 more source