Results 51 to 60 of about 166 (89)
Cent vingt porcs du post-sevrage à l'abattage (18-100 kg poids vif, 125 jours) répartis en 4 groupes (0-50% drêches ensilées en matière sèche) dans une ferme commerciale de Betafo avec rations isoénergétiques (3280 kilocalories par kilogramme) et ...
Rabarison RINDRA +2 more
doaj +1 more source
Assessment of the application for renewal of authorisation of Bactocell® (Pediococcus acidilactici CNCM I-4622) as a feed additive for weaned piglets, pigs for fattening, minor porcine species (weaned and for fattening), chickens for fattening, laying hens and minor avian species for fattening and for laying and its extension of use to all growing pigs and all avian species. [PDF]
EFSA Panel on Additives and Products or Substances used in Animal Feed (FEEDAP) +24 more
europepmc +1 more source
Action of phosphine on production of aflatoxins by various Aspergillus strains isolated from foodstuffs. [PDF]
Leitao J +2 more
europepmc +1 more source

