Results 271 to 280 of about 1,193,866 (323)

Digestible amino acids for poultry and swine

Animal Feed Science and Technology, 1996
Abstract A review and comparison of feedstuff amino acid digestibility values for poultry and swine is presented and the use of amino acid digestibility and availability is discussed. The effect of overprocessing on amino acid digestibility of oilseed meals is also reviewed.
Carl M Parsons
exaly   +3 more sources

A comparison of total and digestible amino acids in diets for broilers and layers

Animal Feed Science and Technology, 1999
Eleven samples of food ingredients were analysed for their total and true digestible amino acid content, apparent metabolisable energy and other components. Large batches of these ingredients were retained for st broiler and a layer experiment.
D. Farrell, P. Mannion, R. Perez-Maldonado   +2 more
exaly   +3 more sources

Practical application and advantages of using total digestible amino acids and undigestible crude protein to formulate broiler diets

World's Poultry Science Journal, 2003
L. de Lange, C. Rombouts, G. Oude Elferink   +2 more
exaly   +2 more sources

Digestible amino acids for non-ruminant animals: theory and recent challenges

Animal Feed Science and Technology, 1995
P. Williams
exaly   +2 more sources

Amino Acid Digestibility and Requirements of Broiler Chickens

2023
The dietary requirement for protein is actually a requirement for the amino acids contained in the dietary protein. The efficiency of protein utilization depends to a large extent on the amino acid composition of the diet. Although a large volume of published amino acid digestibility values for poultry feedstuffs is available, there are still many gaps
openaire   +2 more sources

True digestibility of barley amino acids

Животноводство России, 2022
При балансировании рационов на основе ячменя для свиней по незаменимым аминокислотам необходимо использовать показатели их истинной илеальной переваримости, что в конечном итоге дает более объективную оценку потребностей свиней в аминокислотах.
openaire   +1 more source

Free Amino Acids in Dialyzed Casein Digest.

Acta Physiologica Scandinavica, 1947
Summary.In a dialyzed casein hydrolysate (Aminosol), produced by the hydrolysis of casein with trypsin and erepsin 76 per cent of the peroral preparation and 67 per cent of the intravenous one is composed of free amino acids.In this dialyzed casein digest the following amino acids occur in a free form viz.
openaire   +2 more sources