Results 51 to 60 of about 363,724 (308)

Food protein digestion by in vitro static approaches [PDF]

open access: yes
In vitro digestion models represent very promising approaches to mimic the physiological digestion processes as predictive of in vivo behaviors or directly alternatives to in vivo experiments. The static approaches are able to reproduce the physiological
Frosi Ilaria   +2 more
core   +1 more source

Network divergence analysis identifies adaptive gene modules and two orthogonal vulnerability axes in pancreatic cancer

open access: yesMolecular Oncology, EarlyView.
Tumors contain diverse cellular states whose behavior is shaped by context‐dependent gene coordination. By comparing gene–gene relationships across biological contexts, we identify adaptive transcriptional modules that reorganize into distinct vulnerability axes.
Brian Nelson   +9 more
wiley   +1 more source

Gastric Digestion of Milk Proteins in Adult and Elderly: Effect of High-Pressure Processing

open access: yesFoods, 2021
Reduced physiological capability of the human gastrointestinal tract with increasing age has recently attracted considerable attention to the potential of novel technologies to modify food digestion. Thus, the aim of this study was to investigate gastric
Kataneh Aalaei   +3 more
doaj   +1 more source

EDNRB‐dependent endothelin signaling reduces proliferation and promotes proneural‐to‐mesenchymal transition in gliomas

open access: yesMolecular Oncology, EarlyView.
Glioma cells mainly express the endothelin receptor EDNRB, while EDNRA is restricted to a perivascular tumor subpopulation. Endothelin signaling reduces glioma cell proliferation while promoting migration and a proneural‐to‐mesenchymal transition associated with poor prognosis. This pathway activates Ca2+, K+, ERK, and STAT3 signalings and is regulated
Donovan Pineau   +36 more
wiley   +1 more source

Formation of Carcinogens in Processed Meat and Its Measurement with the Usage of Artificial Digestion—A Review

open access: yesMolecules, 2022
Meat is a rich source of various nutrients. However, it needs processing before consumption, what in turn generates formation of carcinogenic compounds, i.a., polycyclic aromatic hydrocarbons (PAH), nitrosamines (NOCs), and the most mutagenic ...
Ewelina Pogorzelska-Nowicka   +4 more
doaj   +1 more source

Development of an in vitro protein digestibility assay mimicking the chicken digestive tract

open access: yesAnimal Nutrition, 2018
It is difficult to obtain in vivo digestion kinetics data of high protein ingredients using chickens. Collecting kinetics data requires repeated sampling of digesta from the small intestine during the digestion process, which is not easily accomplished due to the anatomical structure of chicken digestive tract.
Dervan D.S.L. Bryan   +2 more
openaire   +3 more sources

In vitro starch digestion correlates well with rate and extent of starch digestion in broiler chickens [PDF]

open access: yes, 2001
Current feed evaluation systems for poultry are based on digested components (fat, protein and nitrogen-free extracts). Digestible starch is the most important energy source in broiler chicken feeds and is part of the nitrogen-free extract fraction ...
Veldman, R.   +4 more
core   +1 more source

Current in vitro digestion systems for understanding food digestion in human upper gastrointestinal tract [PDF]

open access: yes, 2020
Background: Food digestion rate and location within the gastrointestinal (GI) tract are important for human health. Ideally, food digestion studies should be performed in vivo but this is not always technically, ethically and financially possible.
Li, Cheng   +3 more
core   +1 more source

Keratin 19 as a prognostic marker and contributing factor of metastasis and chemoresistance in high‐grade serous ovarian cancer

open access: yesMolecular Oncology, EarlyView.
Keratin 19 (KRT19) is overexpressed in high‐grade serous ovarian cancer with high levels of Kallikrein‐related peptidases (KLK) 4–7 and is associated with poor survival. In vivo analyses demonstrate that elevated KRT19 increases peritoneal tumour burden.
Sophia Bielesch   +13 more
wiley   +1 more source

In Vivo and In Vitro Starch Digestion: Are Current in Vitro Techniques Adequate? [PDF]

open access: yes, 2016
The time evolution of the size distributions of (fully branched and debranched) starch molecules during in vivo and in vitro digestion was analyzed using size exclusion chromatography (SEC) and compared.
Gautier Cesbron Lavau (2244826)   +3 more
core   +1 more source

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