Results 151 to 160 of about 7,304 (259)
This review highlights green recovery, purification, stabilisation, bioavailability, health relevance, and novel food applications of anthocyanins from natural and agro‐industrial sources. ABSTRACT Anthocyanins are water‐soluble natural pigments and multifunctional food ingredients that support clean‐label colour, antioxidant activity, and value‐added ...
Chandan Kumar Sahu +4 more
wiley +1 more source
Paclobutrazol Enhanced Stem Lodging Resistance of Direct-Seeded Rice by Affecting Basal Internode Development. [PDF]
Liu W +8 more
europepmc +1 more source
Additives interact with non‐fullerene acceptors to modulate their aggregation behavior and molecular orientation via optimizing crystallization kinetics. The optimized morphology effectively suppresses charge carrier recombination and enhances charge transport. Notably, 2‐chloro‐1,3‐dibromobenzene with the dipole moments of 2.56 D enables the PM6/L8‐BO
Jingjing Zhao +8 more
wiley +1 more source
Abstract Cardiovascular diseases (CVDs) remain the leading cause of global mortality, necessitating effective preventive and adjunct therapeutic strategies beyond conventional pharmacological interventions. Although previous reviews have focused on individual nutrients or dietary patterns, this review provides a mechanism‐based, integrative perspective
Sridevi Shanmugam +7 more
wiley +1 more source
Influence of sowing dates and weed management practices on weed dynamics, productivity and profitability of direct seeded rice. [PDF]
Mir MS +14 more
europepmc +1 more source
Abstract Polyphenolic compounds have attracted increasing market demand and extensive attention due to their potential health benefits and bioactivities. Meanwhile, proteins are widely used in the food industry for their nutritional and functional properties. However, the application of proteins in the food industry is often limited by challenges, such
Fang Li +7 more
wiley +1 more source
Development of Novel KASP Markers for Improved Germination in Deep-Sown Direct Seeded Rice. [PDF]
Sandhu N +7 more
europepmc +1 more source
Agri‐food wastes and by‐products are transformed into sustainable biopolymer composites through extraction, modification, and advanced fabrication technologies. These value‐added materials exhibit enhanced mechanical, barrier, antimicrobial, and biodegradable properties, enabling applications in food packaging, edible coatings, and preservation systems
Samuel Ayofemi Olalekan Adeyeye +1 more
wiley +1 more source
Ecological weed management and square planting influenced the weed management, and crop productivity in direct-seeded rice. [PDF]
Nagargade M +8 more
europepmc +1 more source

