Results 51 to 60 of about 101,963 (358)
Background: On 24th April 2020, United States President Donald J. Trump suggested the use of commercial surface disinfectants to treat patients infected with COVID-19. In his speech, President Trump also proposed medical research be conducted.
Adarsh Shah , Edmund Leung
doaj +1 more source
Surface disinfections: present and future [PDF]
The propagation of antibiotic resistance increases the chances of major infections for patients during hospitalization and the spread of health related diseases.
Bossu, Maurizio+7 more
core +2 more sources
The study of effect of didecyl dimethyl ammonium bromide on bacterial and viral decontamination for biosecurity in the animal farm [PDF]
Aim: The aim of this study was to determine the effectiveness of the fourth-generation quaternary ammonium compounds, didecyl dimethyl ammonium bromide (DDAB), on the efficacy of bacterial and viral decontamination against pathogens commonly found in ...
Tippawan Jantafong+3 more
doaj +1 more source
Bactericidal and disinfective properties of disinfectant «GK-10»
The article presents the results of research on bactericidal properties of the new domestic disinfectant «GK-10», which is a transparent solution of light yellow color, without mechanical inclusions with a specific odor. It is well mixed with water.
O.L. Tishyn+4 more
doaj +1 more source
Listeria monocytogenes is one of the main foodborne pathogens. The formation of biofilms by L. monocytogenes contributes to its resistance to disinfectants, which represents a serious risk for food production plants.
Lourenço Bonneville+4 more
doaj +1 more source
Large gender and age differences in hand disinfection behavior during the COVID-19 pandemic: Field data from Swiss retail stores [PDF]
Hand hygiene is one of the key low-cost measures proposed by the World Health Organization (WHO) to contain the spread of COVID-19. In a field study conducted during the pandemic in June and July 2020 in Switzerland, we captured the hand disinfection behavior of customers in five stores of a large retail chain (n = 8,245).
arxiv
DISINFECTION OF MARKETABLE EGGS BY PLASMA-CHEMICALLY ACTIVATED AQUEOUS SOLUTIONS
Microbiological purity of raw materials and finished products is one of the most important factors of food safety. The acceptable level of microbiological contamination is provided by a set of sanitary and hygienic techniques in the course of ...
О. Pivovarov, О. Kovalova, V. Koshulko
doaj +1 more source
Tolerance of Pseudomonas aeruginosa in in vitro biofilms to high level peracetic acid disinfection [PDF]
Biofilm has been suggested as a cause of disinfection failures in flexible endoscopes where no lapses in the decontamination procedure can be identified. To test this theory, the activity of peracetic acid (PAA), one of the commonly used disinfectants in
Akinbobola, Ayorinde+4 more
core +2 more sources
GHACPP: Genetic-based Human-Aware Coverage Path Planning Algorithm for Autonomous Disinfection Robot [PDF]
Numerous mobile robots with mounted Ultraviolet-C (UV-C) lamps were developed recently, yet they cannot work in the same space as humans without irradiating them by UV-C. This paper proposes a novel modular and scalable Human-Aware Genetic-based Coverage Path Planning algorithm (GHACPP), that aims to solve the problem of disinfecting of unknown ...
arxiv