Results 111 to 120 of about 45,446 (245)

α-Glucosidase and Pancreatic Lipase Inhibitory Activities of Diterpenes from Indian Mango Ginger (Curcuma amada Roxb.) and Its Derivatives

open access: yesMolecules, 2019
Enzymatic inhibitions of crude extracts and their constituents from Zingiberaceae against both rat intestinal α-glucosidase and porcine pancreatic lipase were investigated.
Yuri Yoshioka   +6 more
doaj   +1 more source

Why do Euphorbiaceae tick as medicinal plants? : a review of Euphorbiaceae family and its medicinal features [PDF]

open access: yes, 2011
Euphorbiaceae is among the large flowering plant families consisting of a wide variety of vegetative forms some of which are plants of great importance. Its classification and chemistry have of late been subjects of interest possibly because of the wide ...
Mwine, Tedson Julius, Van Damme, Patrick
core  

Evaluation of Agave angustifolia as a Sustainable Alternative to Synthetic Pesticides: Phytochemical Composition and Multi‐Trophic Bioactivity

open access: yesFlavour and Fragrance Journal, Volume 41, Issue 3, Page 656-672, May 2026.
The pesticidal potential of Agave angustifolia by assessing its anti‐nematic, antimicrobial, and insecticidal activities, alongside phytochemical profiling. ABSTRACT Plant diseases caused by fungi, bacteria, nematodes, and viruses contribute significantly to annual crop losses and economic hardship. Reliance on chemical pesticides, over a thousand used
Rashika Tamta   +7 more
wiley   +1 more source

Determining the quality of diterpene glycosides, obtained from stevia leaves

open access: yesAgricultural Science and Practice, 2016
Aim. To determine the quality of diterpene glycoside powders, produced in Ukraine using the stevia leaves of plants of domestic and foreign origin. Methods. Differential scanning calorimetry and thermographic analy- sis. Results. It was demonstrated that
M. Royik   +3 more
doaj   +1 more source

Hericium erinaceus Extracts Exert Gastroprotective Effects Through Modulation of the Gut Microbiota and Metabolites

open access: yesFood Science &Nutrition, Volume 14, Issue 5, May 2026.
WEHE attenuates gastric injury by modulating the “gut microbiota–metabolites” axis. ABSTRACT Hericium erinaceus (H. erinaceus) is a traditional edible and medicinal fungus with a long history of use in gastrointestinal protection. Although its therapeutic potential in gastric health has been widely acknowledged, the underlying mechanisms by which it ...
Ruixin Bei   +4 more
wiley   +1 more source

Identification of a Dolabellane Type Diterpene Synthase and other Root-Expressed Diterpene Synthases in Arabidopsis

open access: yesFrontiers in Plant Science, 2016
Arabidopsis thaliana maintains a complex metabolism for the production of secondary or specialized metabolites. Such metabolites include volatile and semivolatile terpenes, which have been associated with direct and indirect defensive activities in ...
Qiang Wang   +5 more
doaj   +1 more source

Chemical Constituents and Biological Potentials of Teucrium scordium subsp. scordioides Extracts: In Vitro Experimental and In Silico Perspectives

open access: yesChemistryOpen, Volume 15, Issue 5, May 2026.
T. scordium subsp. scordioides may represent a natural source of antioxidants and enzyme inhibitors for use in different health‐promoting formulations. This study was undertaken to examine, for the first time, the antioxidant and enzyme inhibitory properties of several extracts obtained from the aerial parts of Teucrium scordium subsp.
Bengusu Hacer Akgul   +9 more
wiley   +1 more source

Diterpenes fromSideritis Trojana

open access: yesNatural Product Letters, 2002
Six known ent-kaurene, a new ent-kaurane and a new pimarane diterpenes were isolated from Sideritis trojana. The structures of new compounds were determined as ent-7alpha-15beta,16beta-epoxykaurane (1), and ent-2alpha-hydroxy-8(14),15-pimaradiene (2) along with the known compounds siderol (3), sideridiol (4), 7-epicandicandiol (5), isocandol B (6 ...
Topçu, Gülaçtı   +4 more
openaire   +4 more sources

Unlocking the Quality Potential of Liberoid Coffee: Advances in Composition, Processing, and Microbial Fermentation

open access: yesComprehensive Reviews in Food Science and Food Safety, Volume 25, Issue 3, May 2026.
ABSTRACT Liberoid coffee (Coffea liberica group), comprising varieties of Liberica and Excelsa coffee types, is gaining attention for its unique chemical composition and sensory potential. However, its quality remains under‐optimized due to limited understanding of genotype‐specific traits and processing responses.
Noor Ariefandie Febrianto, Fan Zhu
wiley   +1 more source

C15 FUNCTIONALIZED DERIVATIVES OF ent-KAUR-16-EN-19-OIC ACID: ISOLATION FROM THE SUNFLOWER HELIANTHUS ANNUUS L. AND SYNTHESIS [PDF]

open access: yesChemistry Journal of Moldova: General, Industrial and Ecological Chemistry, 2010
The known diterpenic ester – 15α-angeloyl-ent-kaur-16-en-19-oic (angeloylgrandifl oric) acid has been isolated from the dry wastes of Helianthus annuus L.
Marina Grinco   +6 more
doaj  

Home - About - Disclaimer - Privacy