Results 11 to 20 of about 257,269 (192)

Integrated Quality Assessment and Metabolomic Analysis of Dezhou Donkey Meat During Extended Chilled Storage [PDF]

open access: yesBiology
This study aimed to elucidate the dynamic changes in meat quality attributes and metabolomic profiles of Dezhou donkey longissimus lumborum (LL) during extended chilled storage.
Yanhao Zhao   +10 more
doaj   +2 more sources

A New Framework for Assessing Equid Welfare: A Case Study of Working Equids in Nepalese Brick Kilns

open access: yesAnimals, 2020
Equids fulfil many different roles within communities. In low- to middle-income countries (LMICs), in addition to providing a source of income, equids also provide essential transport of food, water, and goods to resource-limited and/or isolated ...
Stuart L. Norris   +7 more
doaj   +1 more source

Effects of Concentrate Feeding Sequence on Growth Performance, Nutrient Digestibility, VFA Production, and Fecal Microbiota of Weaned Donkeys

open access: yesAnimals, 2023
In this study, effects on the growth performance, nutrient digestibility, volatile fatty acids (VFA) production, and fecal microbiota of weaned donkeys were observed using different concentrate feeding sequences.
Lan Xie   +7 more
doaj   +1 more source

Multi-Thoracolumbar Variations and NR6A1 Gene Polymorphisms Potentially Associated with Body Size and Carcass Traits of Dezhou Donkey

open access: yesAnimals, 2022
The number of thoracolumbar vertebrae is a quantitative trait positively correlated with the economic traits of livestock. More thoracolumbar vertebrae individuals could genetically be used to improve the livestock population, as more thoracolumbar ...
Ziwen Liu   +9 more
doaj   +1 more source

No Prescription, No Problem! A Mixed-Methods Study of Antimicrobial Stewardship Relating to Working Equines in Drug Retail Outlets of Northern India

open access: yesAntibiotics, 2020
Multidrug resistance (MDR) is already occurring among some equids in India. Donkeys and mules are a mobile species moving between regions and international borders, often populating areas of India where private community pharmacies, or medical stores ...
Caroline Nye   +4 more
doaj   +1 more source

First detection and phylogenetic analysis of porcine circovirus 3 in female donkeys with reproductive disorders

open access: yesBMC Veterinary Research, 2021
Background PCV3 is a pathogen associated with porcine dermatitis and nephropathy syndrome (PDNS)-like clinical signs, reproductive failure, and cardiac and multiorgan inflammation, which was newly identified in 2016 in sows in USA.
Tongtong Wang   +14 more
doaj   +1 more source

Genetic and Population Structure of Croatian Local Donkey Breeds

open access: yesDiversity, 2022
The two native Croatian donkey breeds (Littoral-Dinaric donkey and Istrian donkey) were marginalized in the second half of the 20th century and were on the verge of biological extinction.
Ante Ivanković   +9 more
doaj   +1 more source

The Emergence of Viral Encephalitis in Donkeys by Equid Herpesvirus 8 in China

open access: yesFrontiers in Microbiology, 2022
The equine herpesvirus type 8 (EHV-8) can cause significant economic losses in the global horses and donkey industry. The disease has been associated with abortion and respiratory symptoms.
Tongtong Wang   +12 more
doaj   +1 more source

Diagnostic orientation values for ACTH and other parameters for clinically healthy donkeys and mules (insulin, triglycerides, glucose, fructosamines, and ɣ‐GT) [PDF]

open access: yes, 2020
Pituitary pars intermedia dysfunction is the most prevalent endocrine disease in horses. Although donkeys and mules may also be affected, only a few data have been published. Reference values for diagnostic parameters, such as adrenocorticotropic hormone
Bartmann, Claus P.   +4 more
core   +1 more source

Yeast polysaccharide supplementation: impact on lactation, growth, immunity, and gut microbiota in Dezhou donkeys

open access: yesFrontiers in Microbiology, 2023
IntroductionThe Dezhou donkey, a prominent Chinese breed, is known for its remarkable size, rapid growth, and resilience to tough feeding conditions, and disease resistance. These traits are crucial in meeting the growing demand for Ejiao and donkey meat.
Bingjian Huang   +11 more
doaj   +1 more source

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