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Enhancing peach slices radio frequency vacuum drying by combining ultrasound and ultra-high pressure as pretreatments: Effect on drying characteristics, physicochemical quality, texture and sensory evaluation. [PDF]

Ultrason Sonochem
Zang Z, Wan F, Ma G, Xu Y, Wang T, Wu B, Huang X.   +6 more
europepmc   +1 more source

Transport Properties in Drying Process and Drying Characteristics

Transport Properties in Drying Process and Drying Characteristics
openaire  

Drying Characteristic of Forage (1)

JOURNAL of the JAPANESE SOCIETY of AGRICULTURAL MACHINERY, 1968
openaire   +1 more source

Effects of different drying methods on the drying characteristics and drying quality of Cistanche deserticola

LWT - Food Science and Technology, 2023
Guangyue Ren, Xu Duan, Ting He
exaly   +2 more sources

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Individual and synergistic effect of multi-frequency ultrasound and electro-infrared pretreatments on polyphenol accumulation and drying characteristics of edible roses.

Food Research International, 2022
The freeze-dried (FD) edible roses with high content of bioactive substances and superior flavor have been favored by consumers. Nevertheless, the development of freeze-dried rose industry has been plagued by a long drying time and low efficiency.
Min Feng, Baoguo Xu, Md. Nahidul Islam, Cunshan Zhou, Benxi Wei, Bo Wang, Haile Ma, Lu Chang   +7 more
semanticscholar   +1 more source

Microwave drying of germinated brown rice: Correlation of drying characteristics with the final quality

, 2021
Drying characteristics influence the formation of quality including visual color and gamma-aminobutyric acid (GABA) of germinated brown rice (GBR) subjected to microwave drying.
Liuyang Shen, Ming Gao, Yong Zhu, Chenghai Liu, Lei Wang, M. Kamruzzaman, Chai Liu, Xianzhe Zheng   +7 more
semanticscholar   +1 more source

Effect of drying temperature together with light on drying characteristics and bioactive compounds in turmeric slice

, 2021
Turmeric is an important source of curcuminoids. It is widely sold in the form of dried slices and powder for production of coloring agents, spices, traditional medicines, and cosmetics. In this study, turmeric slices were dried at five temperatures (40,
Nilobon Komonsing, P. Khuwijitjaru, M. Nagle, Joachim Müller, B. Mahayothee   +4 more
semanticscholar   +1 more source

Impact of different pretreatment methods on drying characteristics and microstructure of goji berry under electrohydrodynamic (EHD) drying process

Innovative Food Science and Emerging Technologies, 2020
The aim is to find better pretreatment method to improve the drying speed of goji berry under electrohydrodynamic (EHD) drying process. The drying characteristics and microstructure of goji berry using different pretreatment methods under EHD drying ...
Jiabao Ni, Changjiang Ding, Zhiqing Song   +2 more
exaly   +2 more sources

Drying characteristics of oil-shale

International Journal of Mineral Processing, 1992
Abstract The tray-drying process of oil-shale was analyzed and modeled. The results for the falling drying-rate domain were correlated into a generalized exponential model that incorporates the effects of dry bulb temperature end particle size. The results indicated that the drying process is a strong function of operating dry bulb temperature.
A. Tamimi, B.Z. Uysal
openaire   +1 more source

Effect of relative humidity on drying characteristics of microwave assisted hot air drying and qualities of dried finger citron slices

, 2021
The influence of relative humidity of hot air on the finger citron slices drying characteristics, properties and aroma during microwave drying process was investigated. A new microwave drying system with relative humidity control was developed.
Wanxiu Xu, Md. Nahidul Islam, Xiaohuang Cao, Jinghong Tian, Guanyu Zhu   +4 more
semanticscholar   +1 more source