Results 31 to 40 of about 40,332 (263)
DRY DEPOSITION MODELLING IN A LAGRANGIAN DISPERSION MODEL
Revisions to the dry deposition scheme in the Lagrangian dispersion model, NAME are described. Improvements are made for situations where material is not well mixed within the boundary layer and for sedimenting heavy particles. The revised scheme overcomes computational noise, common in Lagrangian dispersion models, with a manageable or no increase to ...
Webster, Helen N., Thomson, David J.
openaire +3 more sources
We identified a systemic, progressive loss of protein S‐glutathionylation—detected by nonreducing western blotting—alongside dysregulation of glutathione‐cycle enzymes in both neuronal and peripheral tissues of Taiwanese SMA mice. These alterations were partially rescued by SMN antisense oligonucleotide therapy, revealing persistent redox imbalance as ...
Sofia Vrettou, Brunhilde Wirth
wiley +1 more source
Structural and biochemical characterisations show that the planar cell polarity (PCP) protein Inturned harbours a unique PDZ‐like domain that does not bind canonical PDZ‐binding motifs (PBMs) like that of another PCP protein Vangl2. In contrast, the apical‐basal polarity protein Scribble contains four PDZ domains that bind Vangl2, but one PDZ domain ...
Stephan Wilmes +4 more
wiley +1 more source
Dimensionless modeling of thin layer drying process of Aloe vera gel [PDF]
This research, presents mathematical modeling of drying process of Aloe vera slices with dimensions of 7×4×0.5±0.1 cm. Peeled Aloe vera slices with the initial moisture content of 5750% (d.b) were osmosed for 5 hours in NACL solution of 10% and ...
Mahdi Moradi
doaj +1 more source
Degradation mechanism of the von Willebrand factor A2 domain by nattokinase
Nattokinase, a natto‐derived protease, exhibits potent antithrombotic effects. This study demonstrates that nattokinase directly cleaves the von Willebrand factor (vWF) A2 domain in vitro. Unlike the native regulator ADAMTS13, nattokinase degrades folded vWF independently of shear stress.
Ryuichi Hyakumoto +3 more
wiley +1 more source
This paper presents an in-depth study on the indirect drying characteristics and interface renewal. By comparing the drying rate curve, it is found that shortening the surface drying stage, which contains a repeated evaporation-diffusion-condensation ...
Ming Yan +6 more
doaj +1 more source
The physical dimensions and shape of bacterial cells define the surface area available to acquire nutrients and the volume available for synthesizing proteins and DNA. Here, we use computational systems biology to decode the importance of cell geometry as a major determinant of prokaryotic phenotype, including growth rate and metabolic efficiency. This
Ross P. Carlson +6 more
wiley +1 more source
Se realizaron experimentos a escala industrial tendiente a caracterizar el secado por alta temperatura del pino radiata (curvas de secado) y obtener parámetros físicos de fenómenos de transporte (coeficientes globales de convección de calor y masa ...
Carlos SALINAS +2 more
doaj
We present robust protocols for the preparation of supported lipid bilayers (SLBs) incorporating either Salmonella smooth LPS or outer membrane vesicles (OMVs). We use a combination of quartz crystal microbalance with dissipation (QCM‐D) and fluorescence microscopy to both characterize the SLBs of various compositions and to probe their interactions ...
Hudson P. Pace +6 more
wiley +1 more source
The objective of this study is to optimize the microwave-vacuum drying parameters (microwave power, drying time and fruit load) on the physical properties of dried Saskatoon berries.
Meda Venkatesh +3 more
doaj +1 more source

