Results 81 to 90 of about 10,333,968 (356)
Maderas: Ciencia y Tecnología, 2007 En este trabajo se estudian programas de secado artificial a temperaturas convencionales para madera aserrada de renovales de canelo Drimys winteri. El diseño experimental incluye el programa de secado (2) y el espesor de la madera (2).
Patricio PEREZ +2 more
doaj
Advance Drying Technology for Heat Sensitive Products [PDF]
, 2014 This book presents the advance drying technology for heat sensitive products cited from international journals, handbooks, and current research of authors. In the first edition, the printing and publication was funded Diponegoro University.
Djaeni, Mohamad +2 more
core
Molecular Oncology, EarlyView.Aldehyde dehydrogenase 1A1 (ALDH1A1) is a cancer stem cell marker in several malignancies. We established a novel epithelial cell line from rectal adenocarcinoma with unique overexpression of this enzyme. Genetic attenuation of ALDH1A1 led to increased invasive capacity and metastatic potential, the inhibition of proliferation activity, and ultimately ...
Martina Poturnajova +25 more
wiley +1 more source
A Review of Cocoa Drying Technologies and the Effect on Bean Quality Parameters
International Journal of Food Science, 2020 Considering drying as a key farm-based, quality determining unit operation in the cocoa processing chain, this paper reviews recent studies in the drying methods and quality parameters of cocoa beans.
Banboye Frederick Dzelagha +2 more
doaj +1 more source
NEW DIPPING TREATMENTS TO CONTROL ENZYMATIC BROWNING OF APPLES DURING DRYING [PDF]
, 2018 The present experimental activity aims to improve the quality of apple wedges (var. Golden delicious) during 8-h drying at 60°C, using dipping treatments in fruit juices (orange, pineapple, green kiwifruit, yellow kiwifruit) and/or herbal teas (green tea,
Riccardo, Massantini +2 more
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Pasta-making properties of the new durum wheat variety biensur suitable for the northern mediterranean environment [PDF]
, 2018 Industrial pasta is commonly made from mixtures of semolina from different durum wheat varieties, and there is a very low market presence of mono-varietal pasta from local, short supply chains. In this work, dough rheological properties and pasta quality
Cortivo, C. Dal +5 more
core +2 more sources
Molecular Oncology, EarlyView.Dimethyl fumarate (DMF) reduces growth of HPV‐positive cervical cancer spheroids and induces ferroptosis in cervical cancer cells via blocking SLC7A11/Glutathione (GSH) axis. Combination of subcytotoxic doses of DMF and cisplatin (CDDP) further suppresses spheroid growth and drives cell death in 2D culture models.
Carolina Punziano +6 more
wiley +1 more source
Optimizing airflow reversals for kiln drying of softwood timber by applying mathematical models
Maderas: Ciencia y Tecnología, 2014 After experimental validation of a kiln-wide drying model, a single board drying model and a stress model for kiln drying of softwood timber, these models are integrated and used to investigate benefits of airflow reversals in smoothing moisture content ...
Shusheng Pang
doaj
Food Tailoring bilberry powder functionality by processing: effects of preprocessing. [PDF]
, 2019 Berry powders are popular as ingredients in a range of food products, where they naturally provide flavor, color, texture, polyphenols, fiber, and other nutrients.
Alminger, Marie +5 more
core +2 more sources