Results 141 to 150 of about 8,324 (197)

The role of riboflavin refeeding in reversing deficiency effects on duck reproductive performance and embryonic development. [PDF]

Anim Nutr
Zhang B, Wei J, Cao J, Zhang D, Xing G, Li Y, Xie M, Zhou Z, Hou S, Tang J.   +9 more
europepmc   +1 more source

Duck egg allergy in a patient who tolerates hen's eggs.

Journal of investigational allergology & clinical immunology, 2013
S, Fernández Cortés, A, Fernández García, A, Armentia Medina, F, Pineda   +3 more
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Nutritive value of duck egg white. III. The presence of a growth-inhibitor in duck egg white.

The Indian journal of medical research, 2003
B S, NARASINGA RAO, V N, PATWARDHAN
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Duck Plague Virus Distribution in Embryonating Chicken and Duck Eggs

Avian Diseases, 1969
The distribution and concentration of attenuated duck plague virus inoculated via the chorioallantoic sac of embryonating chicken eggs indicated that the chorioallantoic membrane and amnioallantoic fluid yielded a better virus harvest. Chorioallantoic membrane from virulent-virus-infected embryonating duck eggs yielded high virus titers when inoculated
W K, Butterfield, F A, Ata, A H, Dardiri
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Bacteria Isolated from Imported Salted Duck Eggs

Avian Diseases, 1974
SUMMARY Salted duck eggs imported from Taiwan were examined for bacteria. The following organisms were isolated: Pseudomonas cepacia (a pathogen of emerging importance to public-health officials which is now under intensive study), Alcaligenes metalcaligenes, A. recti, Micrococcus luteus, Pasteurella hemolytica, and Ps. aeruginosa.
R, Harrington, D C, Hulse, E M, Ellis
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Balut—A Duck-Egg Delicacy

World's Poultry Science Journal, 1950
(1950). Balut—A Duck-Egg Delicacy. World's Poultry Science Journal: Vol. 6, No. 1, pp. 10-13.
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Relationship of PCDD/F concentrations in duck-egg farmers and consumption of ranched duck eggs in central Taiwan

Environmental Toxicology and Chemistry, 2010
Abstract The 2004 food market-basket survey in Taiwan found high levels of polychlorinated dibenzo-p-dioxins and dibenzofurans (PCDD/Fs) in duck eggs. A subsequent survey in Chang-Hua County, central Taiwan, found nine duck farms for egg production and duck eggs that were highly contaminated by PCDD/Fs in the secondary sampling and ...
Hsiu-Ling, Chen, Hsin-Yi, Huang, Po-Chin, Huang, Ching-Chang, Lee   +3 more
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Duck egg tolerance in children with hen’s egg allergy

Clinical & Experimental Allergy, 2021
Jennifer Elliott, Stephanie Cross, Zaraquiza Zolkipli, Emma Grainger‐Allen, Charles Powell, June Abayasiriwardana, Michel Erlewyn‐Lajeunesse   +6 more
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Some aspects of duck egg quality

1991
The experiment was carried out with Muscovy ducks to study the influence of age and laying time on their egg quality. In addition the relationship between egg water loss during storage, shell thickness and storage time were tested. a total of 2920 eggs were collected and individually weighed, washed, fumigated and stored for a maximum period of 7 days.
PACI, GISELLA, MARZONI FECIA DI COSSATO, MARGHERITA, BAGLIACCA, MARCO, FEDELI AVANZI C.   +3 more
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duck's egg, n.

2023
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