Results 21 to 30 of about 10,727 (214)

Pengaruh Konsentrasi Pupuk Lemna Minor terhadap Populasi Dunaliella salina
[Effect Of Lemna Minor Fertilizer Concentration On Dunaliella salina Population]

open access: yesJurnal Ilmiah Perikanan dan Kelautan, 2013
Dunaliella salina is a microalgae that have a high nutrient content, ctherefore Dunaliella salina widely used as an effective natural food, because they have cell walls and is easily digested.
Boedi S. Rahardja   +2 more
doaj   +1 more source

Kajian Pemanfaatan Mikroalga Dunaliella salina sebagai Bahan Fortifikasi Pangan dengan Pendekatan Bioekonomi Kelautan

open access: yesJurnal Mangifera Edu, 2019
Penelitian ini bertujuan untuk mengkaji pemanfaatan mikroalga Dunaliella salina sebagai bahan fortifikasi pangan yang diharapkan di masa yang akan datang kecukupan pangan dan gizi masyarakat dapat terpenuhi dengan pendekatan bioekonomi kelautan ...
Teni Novianti
doaj   +1 more source

Effects of abiotic stressors on lutein production in the green microalga Dunaliella salina. [PDF]

open access: yes, 2014
BackgroundRecent years have witnessed a rising trend in exploring microalgae for valuable carotenoid products as the demand for lutein and many other carotenoids in global markets has increased significantly.
Andrésson, Ólafur S   +7 more
core   +3 more sources

Comparison of Different Cell-wall Disruption and Fatty Acid Extraction from Dunaliella Salina Microalgae [PDF]

open access: yesPizhūhish va Nuāvarī dar ̒Ulūm va Sanāyi̒-i Ghaz̠āyī, 2018
As extracted oil from microalgae is highly affected by selected cell-wall breaking method and type of the solvent used, thus an appropriate choice matters in which it might affect the quantity.
Farzaneh Mehrabi   +2 more
doaj   +1 more source

Commercial Applications of Microalgae [PDF]

open access: yes, 2006
The first use of microalgae by humans dates back 2000 years to the Chinese, who used Nostoc to survive during famine. However, microalgal biotechnology only really began to develop in the middle of the last century.
Duran, Elie   +3 more
core   +3 more sources

Production of eicosapentaenoic acid by application of a delta-6 desaturase with the highest ALA catalytic activity in algae

open access: yesMicrobial Cell Factories, 2018
Dunaliella salina is a unicellular green alga with a high α-linolenic acid (ALA) level, but a low eicosapentaenoic acid (EPA) level. In a previous analysis of the catalytic activity of delta 6 fatty acid desaturase (FADS6) from various species, FADS6 ...
Haisu Shi, Xue Luo, Rina Wu, Xiqing Yue
doaj   +1 more source

The complete mitochondrial genome of the green microalgae Dunaliella salina strain SQ

open access: yesMitochondrial DNA. Part B. Resources, 2017
The complete mitochondrial genome of the microalgae Dunaliella salina strain SQ (GenBank accession number: KX641170) was de novo assembled and annotated using Illumina MiSeq sequencing data.
Dante Magdaleno   +2 more
doaj   +1 more source

Natural Beta-carotene: a Microalgae Derivate for Nutraceutical Applications

open access: yesChemical Engineering Transactions, 2020
Nutraceuticals have gained growing attention during the last year, becoming one of the most relevant areas of investigation. Among the existing natural sources of high value bioactive compounds, microalgae have assumed paramount importance.
Tiziana Marino   +7 more
doaj   +1 more source

Assessment of carotenoid production by Dunaliella salina in different culture systems and operation regimes [PDF]

open access: yes, 2011
The effect of operation regime and culture system on carotenoid productivity by the halotolerant alga Dunaliella salina has been analyzed. Operation strategies tested included batch and semi continuous regime, as well as a two-stage approach run ...
Cañavate, J. Pedro   +2 more
core   +1 more source

Nutritional Value Evaluation and Method Analysis of Three Algae Powder Proteins Based on Statistics and Nutrition

open access: yesShipin gongye ke-ji, 2022
The nutritional value of Chlorella, Spirulina platensis and Dunaliella salina powder proteins in the cold and arid regions of the silk road was analyzed by principal component analysis, fuzzy recognition method, amino acid content ratio method and amino ...
Xingyan LI   +6 more
doaj   +1 more source

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