Results 171 to 180 of about 542,459 (312)

Identification of a candidate gene for a QTL for spikelet number per spike on wheat chromosome arm 7AL by high-resolution genetic mapping. [PDF]

, 2019
Key messageA high-resolution genetic map combined with haplotype analyses identified a wheat ortholog of rice gene APO1 as the best candidate gene for a 7AL locus affecting spikelet number per spike.
Akhunov, Eduard, Anderson, James A, Bai, Guihua, Brown-Guedira, Gina, DeWitt, Noah, Dubcovsky, Jorge, Faris, Justin D, Fraser, Max, Katz, Andrew, Kuzay, Saarah, Pearce, Stephen, Peters Haugrud, Amanda, Su, Zhenqi, Xu, Yunfeng, Zhang, Junli   +14 more
core   +1 more source

“We Represent a Definite Social Class”: The Class Identities and Resources of American Religious Groups in the Roaring Twenties

The British Journal of Sociology, Volume 77, Issue 2, Page 372-391, March 2026.
ABSTRACT Class identity is a crucial sociological concept, but is only ever measured at the individual level. In this paper, we ask: do groups have class identities? And do those class identities correspond with material resources? To answer these questions, we examine data from 31 of the most prominent American religious denominations in the early ...
Tessa Huttenlocher, Melissa Wilde
wiley   +1 more source

Microalgae Techno‐Functional Properties in Bread, Cookies, and Pasta Products: A Review

Comprehensive Reviews in Food Science and Food Safety, Volume 25, Issue 2, March 2026.
ABSTRACT Microalgae are gaining increasing attention in the food industry not only for their nutritional richness but also for their promising techno‐functional properties. Research shows that isolated compounds from microalgae exhibit excellent techno‐functional properties as emulsifiers and thickeners, sometimes outperforming commercial additives ...
Bridget Atubukha, Kunlun Liu, Zehua Huang, Ivett Jakab, Katalin Kóczán‐Manninger, Katalin Badak‐Kerti   +5 more
wiley   +1 more source

Was the evolution of faster stomata driven by increased gas exchange rates rather than increasing water use efficiency?

New Phytologist, Volume 249, Issue 5, Page 2355-2371, March 2026.
Summary Following changes in light flux, photosynthesis (A) typically adjusts more quickly than stomatal conductance (gs), which is dependent on changes in stomatal aperture. Faster stomatal responses are proposed to reduce water loss and enhance growth in dynamic light environments. Stomatal opening and closing parameters were determined in a range of
Robert A. Brench, Matthew J. Wilson, Sarah J. Thorne, Andrew J. Fleming, Julie E. Gray   +4 more
wiley   +1 more source

Ocena przydatności ziarna odmian pszenicy twardej (Triticum durum) i zwyczajnej (Triticum aestivum ssp. vulgare) do produkcji makaronu

Agronomy Science, 2002
Evaluation of the grain from two durum and two common wheat cultivars used for pasta production is presented in the paper. The raw material was obtained from the field experi-ment performed in the years 1998-1999 at Experimental Farm, Felin.
Leszek Rachoń, Szymon Dziamba, Wiktor Obuchowski, Piotr Kołodziejczyk   +3 more
doaj  

DERIVED DEMAND FOR WHEAT BY CLASS [PDF]

To quantify price responsiveness and economic substitutability among wheat classes, derived demand functions were specified from a normalized quadratic profit function.
Marsh, Thomas L., Terry, Justin J.
core   +1 more source

Controlling GRF4‐GIF1 expression for efficient, genotype‐independent transformation across wheat cultivars

The Plant Journal, Volume 125, Issue 6, March 2026.
SUMMARY Wheat is a staple crop critical for global food security, and its continuous genetic improvement is essential to meet the demands of a growing population. Efficient, genotype‐independent transformation is a major bottleneck in wheat functional genomics and gene editing.
Sadiye Hayta, Mark A. Smedley, Meltem Bayraktar, Macarena Forner, Anna Backhaus, Clare Lister, Martha Clarke, Cristobal Uauy, Simon Griffiths   +8 more
wiley   +1 more source

Updated peer review of the pesticide risk assessment of the active substance clodinafop (variant evaluated clodinafop‐propargyl)

EFSA Journal, Volume 24, Issue 3, March 2026.
Abstract The conclusions of the European Food Safety Authority (EFSA) following the peer review of the initial risk assessments carried out by the competent authorities of the rapporteur Member State, Greece, and co‐rapporteur Member State, Germany, for the pesticide active substance clodinafop‐propargyl are reported. The context of the peer review was
European Food Safety Authority (EFSA), Fernando Álvarez, Maria Arena, Domenica Auteri, Sofia Batista Leite, Marco Binaglia, Anna Federica Castoldi, Arianna Chiusolo, Angelo Colagiorgi, Mathilde Colas, Federica Crivellente, Chloe De Lentdecker, Isabella De Magistris, Mark Egsmose, Gabriella Fait, Franco Ferilli, German Giner Santonja, Varvara Gouliarmou, Katrin Halling, Alessio Ippolito, Frederique Istace, Dimitra Kardassi, Aude Kienzler, Anna Lanzoni, Roberto Lava, Renata Leuschner, Alberto Linguadoca, Mariano Lopez Romano, Jochem Louisse, Christopher Lythgo, Oriol Magrans, Iris Mangas, Andrea Mioč, Ileana Miron, Tunde Molnar, Laura Padovani, Vincenzo Padricello, Martina Panzarea, Juan Manuel Parra Morte, Simone Rizzuto, Miguel Santos, Rositsa Serafimova, Rachel Sharp, Csaba Szentes, Anne Theobald, Manuela Tiramani, Giorgia Vianello, Laura Villamar‐Bouza   +47 more
wiley   +1 more source

Pasting and Gel Behavior of Durum Wheat Derivatives. [PDF]

Gels
Salvati D, Moreno L, Antolín-Rodríguez JM, Gómez M.   +3 more
europepmc   +1 more source

U.S.-CANADA WHEAT TRADE AND ITS EFFECTS ON U.S. PRICE AND INCOME [PDF]

The objectives of this study are to analyze the factors causing an increase in wheat imports from Canada and to estimate the effect of increased wheat imports on U.S. prices and farm income.
Koo, Won W., Mattson, Jeremy W.
core   +1 more source