Results 141 to 150 of about 121,181 (280)
ABSTRACT Background The low fermentable oligo‐, di‐, monosaccharide and polyol (FODMAP) diet (LFD) effectively manages irritable bowel syndrome (IBS), but predictors of treatment response remain unknown. Objective This study investigated whether psychological factors predict symptom improvement and quality of life (QoL) outcomes following a LFD ...
Lauren P. Manning +4 more
wiley +1 more source
ABSTRACT Introduction Avoidant‐restrictive food intake disorder (ARFID) is an eating disorder diagnosis implemented with DSM‐5 in 2013. Elevated risk for ARFID in patients with gastrointestinal disorders is suggested. This systematic review explored (1) methods used to identify patients with gastrointestinal disorders and comorbid ARFID and (2) their ...
Sissel Bekker Henriksen +2 more
wiley +1 more source
ABSTRACT Background Ataxia telangiectasia Rad3‐related (ATR) protein kinase regulates DNA damage response and is essential for tumor cell survival. Preclinically, ATR inhibition can sensitize tumor cells to radiation and chemotherapy. The authors conducted a phase 1 trial of berzosertib, a selective ATR inhibitor, in combination with definitive ...
Aarti Bhatia +26 more
wiley +1 more source
ABSTRACT Immune homeostasis is indispensable for preserving organismal integrity, orchestrated through complex molecular networks encompassing immune cell dynamics, microbial cues, and epigenetic regulation. Among these, the gut microbiota‐non‐coding RNA (ncRNA) axis has recently garnered substantial attention as a multifaceted modulator of host ...
Bonan Chen +12 more
wiley +1 more source
In this study, we investigated the impact of circular stapler size on both short‐term outcomes and long‐term QOL after McKeown esophagectomy. We revealed that short‐term outcomes, including anastomotic leakage and stenosis, did not differ between patients who underwent anastomosis with a 21 mm stapler and those with a 23 mm stapler.
Suguru Maruyama +9 more
wiley +1 more source
Prevalence of Dyspepsia in Rural Districts of Hamadan City in 2002
Dyspepsia is one of the most common entities referred to physicians by variable complaints including epigastric discomfort, upper abdominal fullness , heartburn, retching, nausea, vomiting and bloating.
Amir Majlesi +2 more
doaj
(A) Epidemiological Stratification, Risk Modeling, and Molecular Mechanisms: RHBDF2 Inhibits Esophageal Cancer Progression via EMT and KRAS Signaling in Gansu's Risk‐Stratified Regions. (B) Schematic Workflow of the Study: From Clinical Risk Assessment to Molecular Mechanisms in Esophageal Carcinoma.
Duojie Zhu +4 more
wiley +1 more source
Background: Functional dyspepsia is the most common cause of dyspepsia. Depending upon the geography a variable number of functional dyspepsia patients are infected with H. pylori and it is a common practice to treat it.
Muhammad Kamran Hassan +5 more
doaj
Graphical abstract illustrating the pharmacological potential of E. spinosa. ABSTRACT Emex spinosa (L.) Campd. (E. spinosa) is a plant species belonging to the Polygonaceae family. It is native to the Middle East, North Africa, and Europe and is most commonly seen on the coastlines of Mediterranean countries.
Smail Amtaghri +9 more
wiley +1 more source

