Results 101 to 110 of about 21,816,017 (300)

Tongue pressure is associated with aging, sex, handgrip strength, and lean body mass in community-dwelling middle- and old-aged people: a cross sectional study [PDF]

open access: yes, 2018
The relationship between tongue pressure and relevant factors including cardiovascular disease (CVD)-related factors in community-dwelling middle- and old-aged people is still controversial.
Higashi, Miho   +13 more
core  

Relation Betwen Tongue Dimensions and Lower Incisorr Crowding [PDF]

open access: yes, 2012
Aim:The aim of this study was to evaluate the relationship between the tongue dimension measurements and lower incisor crowding/position and to identify the possible gender differences.Subjects and Method:Forty-five pretreatment plaster models and ...
Tancan UYSAL   +9 more
core   +1 more source

Effect of Partial Replacement of NaCl with Salty Pig Bone Peptides on the Quality and Flavor of Low-NaCl Sausages

open access: yesShipin gongye ke-ji
The objective of this study was to investigate the feasibility of partially replacing NaCl with salty pig bone peptides (SPBP) in the production of low-NaCl sausages (LNS).
Li ZHAO   +7 more
doaj   +1 more source

CEBPG‐Mediated Palmitic Acid Adaptation of Cancer‐Associated Fibroblasts Drives Metastasis of Oral Squamous Cell Carcinoma

open access: yesAdvanced Science, EarlyView.
This study reveals a metabolic signaling axis in the OSCC microenvironment where palmitic acid (PA) drives the activation of CAFs. PA uptake triggers CEBPG‐dependent epigenetic remodeling to upregulate ERN1 and TMBIM6, thereby mitigating ER stress. This adaptive program sustains CAF survival and the pro‐metastatic phenotype, establishing this pathway ...
Yiling Duan   +6 more
wiley   +1 more source

Ultrax:An Animated Midsagittal Vocal Tract Display for Speech Therapy [PDF]

open access: yes, 2012
Speech sound disorders (SSD) are the most common communication impairment in childhood, and can hamper social development and learning. Current speech therapy interventions rely predominantly on the auditory skills of the child, as little technology is ...
Renals, S., Richmond, K.; id_orcid
core  

Combination of an E-Nose and an E-Tongue for Adulteration Detection of Minced Mutton Mixed with Pork

open access: yesJournal of Food Quality, 2019
An E-panel, comprising an electronic nose (E-nose) and an electronic tongue (E-tongue), was used to distinguish the organoleptic characteristics of minced mutton adulterated with different proportions of pork.
Xiaojing Tian   +4 more
doaj   +1 more source

Detection of Taste Change of Bovine and Goat Milk in Room Ambient Using Electronic Tongue

open access: yesIndonesian Journal of Chemistry, 2017
An electronic tongue (e-tongue) based on an array of lipid/polymer membranes has been successfully developed for measuring the taste evolution of natural milk.
Imam Tazi   +3 more
doaj   +1 more source

Intrinsic Coupling of Radiative Cooling and Triboelectric Responses in Dual‐Function ZrO2 Nanocomposites for Adaptive Thermoregulation

open access: yesAdvanced Science, EarlyView.
A novel nanocomposite design strategy utilizes ZrO2 to intrinsically couple passive daytime radiative cooling and triboelectric functionality within a single material platform. Fabricated via direct ink writing, the multifunctional breathable architecture provides effective sub‐ambient cooling, motion‐driven energy harvesting, and adaptive ...
Yoon Young Choi   +3 more
wiley   +1 more source

Mother tongue and other tongues* [PDF]

open access: yes, 1956
My subject this morning is “Mother Tongue and Other Tongue.” This title, though not a new one, best expresses the nature of the subjectmatter with which I shall deal, for apart from its Introduction, my paper divides itself naturally into two ...
R. E. Davies, Davies, R. E.
core   +2 more sources

Electronic Sensing Technologies in Food Quality Assessment: A Comprehensive Literature Review

open access: yesApplied Sciences
This manuscript was prepared for the purpose of an in-depth analysis of the development of electronic sensors in food quality assessment. In this study, the following research question was asked: What are the arguments for the development of electronic ...
Marian Gil   +3 more
doaj   +1 more source

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