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Background: An e-nose or an e-tongue is a group of gas sensors or chemical sensors that simulate human nose or human tongue. Both e-nose and e-tongue have shown great promise and utility in improving assessments of food quality characteristics compared ...
Juzhong Tan, Jie Xu
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In order to identify the overall flavor information of Yu-shiang Shredded Pork Seasoning quickly and accurately, the difference of the smell and taste analysis for different brands Yu-shiang Shredded Pork Seasoning were evaluated by electronic nose and ...
Can YUAN +7 more
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LIG/ZnO/Porphyrin-Functionalized EGFET-Based Electronic Tongue
The use of laser cutter machines to produce porous graphene films is an innovative method for a low-cost production of flexible electrodes for electronics and sensing applications. Here, laser-induced graphene (LIG) is used to produce the gate electrodes
Kishore Pushparaj +10 more
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Evaluation of healthy and sensory indexes of sweetened beverages using an electronic tongue [PDF]
Overconsumption of sugar-sweetened beverages may increase the risk of health problems and so, the evaluation of their glycemic load and fructose-intolerance level is essential since it may allow establishing possible relations between physiologic effects
Dias, Luís G. +4 more
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As technology advanced, the demand for automation and in-situ monitoring of chemical reactions soared. This article introduced a novel in-situ monitoring device that utilized an electronic tongue system.
Chaoxian Jia +9 more
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[Objective] To realize rapid detection of green tea species identification. [Methods] A rapid detection method based on the combination of electronic tongue and electronic nose combined with CNN-Transformer composite model was proposed.
LIU Chuanzheng +4 more
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ELECTRONIC TONGUE SENSOR [PDF]
An electronic tongue sensor comprises an array of piezoelectric quartz crystal sensors with at least one coating specific for sensing a specific taste-producing molecule.
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Riddled Basins of Attraction in Systems Exhibiting Extreme Events [PDF]
Using a system of two FitzHugh-Nagumo units, we demonstrate the occurrence of riddled basins of attraction in delay-coupled systems as the coupling between the units is increased.
Feudel, Ulrike, Saha, Arindam
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Determination of ascorbic acid and acetylsalicylic acid in commercial preparations using an electronic tongue [PDF]
The electronic tongue is a multi-sensors system used to identify the basic standards of taste, such as sweet, salty, sour and bitter, at levels not detectable by humans.
Batista, Marta +6 more
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An electronic tongue sensor comprises an array of piezoelectric quartz crystal sensors with at least one coating specific for sensing a specific taste-producing molecule. The at least one coating comprises molecularly imprinted polymers of a specific taste-producing molecule.
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