Results 1 to 10 of about 209,026 (307)
Electronic Nose Humidity Compensation System Based on Rapid Detection [PDF]
SensorsIn this study, we present an electronic nose (e-nose) humidity compensation system based on rapid detection to solve the issue of humidity drift’s potential negative impact on the performance of electronic noses.
Minhao Cai +3 more
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智慧农业, 2021 With the continuous increase of import and export of various countries, people have put forward higher requirements on the efficiency and accuracy of meat and meat products safety indicators detection.
LIU Yang +5 more
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Research progress of electronic nose on identification of food adulteration
Shipin yu jixie, 2023 This paper introduces the working principle of electronic nose via two key elements including gas sensor array and signal processing. The applications of electronic nose in adulteration identification and quality analysis of edible oil, dairy products ...
ZHANG Gui-yun +2 more
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Development of a compact, IoT-enabled electronic nose for breath analysis [PDF]
, 2020 In this paper, we report on an in-house developed electronic nose (E-nose) for use with breath analysis. The unit consists of an array of 10 micro-electro-mechanical systems (MEMS) metal oxide (MOX) gas sensors produced by seven manufacturers.
Ayyala, Sai Kiran +3 more
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Bio-benchmarking of electronic nose sensors. [PDF]
PLoS ONE, 2009 BACKGROUND:Electronic noses, E-Noses, are instruments designed to reproduce the performance of animal noses or antennae but generally they cannot match the discriminating power of the biological original and have, therefore, been of limited utility.
Amalia Z Berna +2 more
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Electronic nose system for rancidity and insect monitoring of brown rice [PDF]
E3S Web of Conferences, 2020 Electronic nose system was designed and fabricated for classification of rancidity and pest damages in brown rice. The electronic nose system was included gas handling system, sensors array and data acquisition and processing system. Response signal from
Neamsorn Natawut +5 more
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E-nose: A low-cost fruit ripeness monitoring system
Journal of Agricultural Engineering, 2022 All fruits emit some specific volatile organic compounds (VOCs) during their life cycle. These VOCs have specific characteristics, by using these characteristics fruit ripening stage can be identified without destructing the fruit.
Pankaj Tyagi +4 more
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Utilizing Pattern Recognition Methods for Detecting the Adulteration of Glucose and Fructose in Honey [PDF]
Pizhūhish va Nuāvarī dar ̒Ulūm va Sanāyi̒-i Ghaz̠āyī, 2019 The aroma of honey is one of the important parameters in honey grading and that is depended on several factors, such as geographical origin, climate, botanical and environmental conditions.
Saeed Faal +4 more
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Fruit volatile analysis using an electronic nose. [PDF]
, 2012 Numerous and diverse physiological changes occur during fruit ripening, including the development of a specific volatile blend that characterizes fruit aroma.
Ebeler, Susan E +3 more
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Towards a Chemiresistive Sensor-Integrated Electronic Nose: A Review
Sensors, 2013 Electronic noses have potential applications in daily life, but are restricted by their bulky size and high price. This review focuses on the use of chemiresistive gas sensors, metal-oxide semiconductor gas sensors and conductive polymer gas sensors in ...
Kea-Tiong Tang, Shih-Wen Chiu
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