The survival of added escherichia coli O157:H7 in natural mineral water and its products and the development of a rapid method for enumeration of the heterotrophic bacteria in natural mineral water [PDF]
End of Project ReportThe consumption of natural mineral water is rapidly growing and outpacing all other beverages on a global scale. In Europe, bottled water already has a bigger market share than carbonated soft drinks.
Fitzgerald, Margaret +2 more
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Draft Genome Sequence of an Escherichia coli O157:H43 Strain Isolated from Cattle
Here we report the draft genome sequence of an Escherichia coli O157:H43 strain, designated T22, with an atypical virulence gene profile and isolated from healthy cattle.
Maróti, Gergely +4 more
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Preventing Foodborne Illness: E. coli O157:H7
This is one in a series of fact sheets discussing common foodborne pathogens of interest to food handlers, processors, and retailers. For related publications, visit http://edis.ifas.ufl.edu/topic_foodborne_illness. This document is FSHN031, one of a series of the Food Science and Human Nutrition Department, Florida Cooperative Extension Service, IFAS,
Melissa A. Kirby +2 more
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Survival and recovery of Escherichia coli O157:H7 during starvation at sub-optimal temperatures
Escherichia coli O157:H7 is an important foodborne pathogen with a dual lifestyle of growth within a host and persistence in non-host environments. Environmental survival of E.
Xavier, Ron Neo
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A silicon microcantilever sensor was developed for the detection of Escherichia coli O157:H7. The microcantilever was modified by anti-E. coli O157:H7 antibodies on the silicon surface of the cantilever. When the aquaria E. coli O157:H7 positive sample is injected into the fluid cell where the microcantilever is held, the microcantilever bends upon the
ZHANG, Jing, JI, Hai-Feng
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The emerging methods becoming available for the rapid detection and enumeration of E. coli (including E. coli O157) and Salmonella in sludges, soil and treated biowastes have been evaluated with a view to possible future standardisation. The main methods
Keevil, C. William +2 more
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Rapid detection of Escherichia coli O157:H7 using tunneling magnetoresistance biosensor
A rapid method for the sensitive detection of bacteria using magnetic immunoassay, which are measured with a tunneling magnetoresistance (TMR) sensor, is described. For the measurement of Escherichia coli O157:H7 (E.
Liu, Yiwei +9 more
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Growth and survival of Escherichia coli O157:H7 during the manufacturing of Ergo and Ayib, Ethiopian traditional fermented milk products [PDF]
The behavior of Escherichia coli O157:H7 was evaluated during the manufacturing of Ergo (Ethiopian naturally fermented milk) and Ayib (Ethiopian cottage cheese) using a challenge test. Four E. coli O157:H7 initial inoculum levels (high: ~3x10 5 ; medium:
Yilma, Zelalem +2 more
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Vero cytotoxin-producing Escherichia coli in a study of infectious intestinal disease in England.
An investigation of infectious intestinal disease in England included examination of feces for Vero cytotoxin-producing Escherichia coli (VTEC). Using DNA probe hybridization 27 VTEC strains were identified, 12 were from cases, and of these three ...
Willshaw, G.A. +20 more
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Sheep as an important source of E. coli O157/O157:H7 in Turkey
Escherichia coli O157:H7 is a globally important foodborne pathogen and has been mainly associated with cattle as the reservoir. However, accumulating data shows the importance of sheep as an E. coli O157:H7 vehicle. The presence of E. coli O157/O157:H7 in recto-anal mucosal swap and carcass sponge samples of 100 sheep brought to the slaughterhouse in ...
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