Results 111 to 120 of about 169,549 (306)
Early Weaning Reduces Rangeland Herbage Disappearance
Early weaning of beef calves reduces nutrient and forage demand in a cow–calf enterprise, potentially contributing to reduction in forage utilization on the pasture from which calves are removed by a nonlactating cow vs. a cow–calf pair. Research was conducted to evaluate weaning beef calves 90 days early (EW) vs. normal weaning (NW) on pasture herbage
Johnson, Patricia +8 more
openaire +1 more source
Arkansas Animal Science Department Report 2002 [PDF]
The faculty and staff of the Animal Science Program are pleased to present the sixth edition of the Arkansas Animal Science Report. As with virtually all programs in the country, budget constraints presented serious challenges to teaching, research, and ...
Johnson, Zelpha B., Kellogg, D. Wayne
core +2 more sources
Palatability enhancers modulate taste and smell, increasing feed acceptance, reducing weaning stress, and improving piglet performance. ABSTRACT The continuous growth of global agribusiness stimulates the search for alternatives that can enhance the performance and quality of life of production animals.
Luana Specht +3 more
wiley +1 more source
Early prediction of weaning outcomes in mechanically ventilated patients has significant potential to influence the duration of treatment as well as associated morbidity and mortality.
Alejandro Arboleda +3 more
doaj +1 more source
The behaviour and health of dairy lambs reared artificially with and without early access to meal : a thesis presented in partial fulfilment of the requirements for the degree of Master of Science in Animal Science at Massey University. [PDF]
Many large-scale dairy sheep producers use lamb-rearing systems and provide lambs with milk replacer (MR) ad libitum and grain-based meal to accelerate rumen development to support early weaning methods.
Nieper, Bradley Allan
core
Comparative Meta‐Analysis of Antimicrobial Peptides in Aquatic and Terrestrial Livestock Species
A global meta‐analysis of 58 studies (926 effect sizes and 29 species across five taxa) revealed that dietary antimicrobial peptides generally improve growth performance, blood metabolites, and immune responses. The greatest benefits were observed in omnivorous livestock, such as pigs and chickens. Dose‐duration effects were evident. An optimal outcome
Lily Liu +4 more
wiley +1 more source
Offspring subcutaneous adipose markers are sensitive to the timing of maternal gestational weight gain [PDF]
peer-reviewedBackground Excessive maternal weight gain during pregnancy impacts on offspring health. This study focused on the timing of maternal gestational weight gain, using a porcine model with mothers of normal pre-pregnancy weight.
Berry, Donagh +7 more
core +1 more source
We conducted a longitudinal trial across nursery, growing, and finishing phases, showing that phytochemical supplementation as a potential antibiotic alternative reduced potential pathogens and promoted beneficial Lactobacillus amylovorus in the nursery phase, and enriched amino acid and carbohydrate metabolism pathways (prediction) during finishing ...
Ziyu Liu +11 more
wiley +1 more source
Portopulmonary hypertension practice patterns after liver transplantation
Abstract Portopulmonary hypertension (POPH) is a type of pulmonary arterial hypertension occurring exclusively in those with portal hypertensive liver disease. Liver transplantation (LT) can significantly improve outcomes. Current guidelines counsel against immediate adjustments to targeted therapy after LT and suggest routine echocardiography as ...
Arun Jose +3 more
wiley +1 more source
The purpose of this research was to investigate the possibility of the reducing weaning age of Brown Swiss x Eastern Anatolian Red F1 crossbred calves reared in North East Region of Anatolia.
Elif Nur Hirik +9 more
doaj +1 more source

