Results 21 to 30 of about 881,123 (277)
Sensors, 2022 Cattle are less active than humans. Hence, it was hypothesized in this study that transmitting acceleration signals at a 1 min sampling interval to reduce storage load has the potential to improve the performance of motion sensors without affecting the ...
Kim Margarette Corpuz Nogoy +5 more
doaj +1 more source
The Language of Eating and Drinking: [PDF]
, 2018 We make in this chapter a first probe into the lexical domain of eating and drinking as it is construed in the Aslian languages, a branch of the Austroasiatic language family spoken by a majority of the Orang Asli of the Malay Peninsula. Fundamental to human experience and representation, the domain of ingestion has received increased linguistic ...
Burenhult, N., Kruspe, N.
openaire +2 more sources
Time-related meal patterns and breakfast quality in a sample of Iranian adults
BMC Nutrition, 2023 Background Some evidence shows that meal timing is associated with diet quality. We aimed to investigate the relationship between meal timing and breakfast quality in a sample of Iranian adults. Methods This cross-sectional study was conducted on 850 men
Azadeh Lesani +5 more
doaj +1 more source
Gender differences in disordered eating and weight dissatisfaction in Swiss adults : which factors matter? [PDF]
, 2012 Research results from large, national population-based studies investigating gender differences in weight dissatisfaction and disordered eating across the adult life span are still limited.
Forrester-Knauss, Christine +9 more
core +3 more sources
Development of the children's eating behaviour questionnaire [PDF]
, 2001 Individual differences in several aspects of eating style have been implicated in the development of weight problems in children and adults, but there are presently no reliable and valid scales that assess a range of dimensions of eating style.
Sanderson, S +7 more
core +1 more source
Frontiers in Nutrition, 2023 IntroductionStudents in colleges are exposed to unhealthy lifestyles and poor dietary choices. They are at risk of being overweight, skipping meals, and developing eating disorders.
Norsham Juliana +4 more
doaj +1 more source
Morris Healthy Eating Community Food Assessment [PDF]
, 2010 The Morris Healthy Eating Community Food Assessment documents an engaged and enthusiastic community ready for greater access to affordable fresh fruits, vegetables, and other healthy foods.
Morris Healthy Eating
core +2 more sources
Association Between Eating Window and Longevity: A Population-Based Study [PDF]
Innov AgingAbstract Time-based diets are popular for their health benefits, but their long-term effects on longevity remain unclear, with evidence largely from short-term trials and animal studies. Therefore, we determined the association between eating window and mortality risk in US adults.
Farsijani, Samaneh +4 more
europepmc +2 more sources
Nutrition Journal, 2022 Background Estimated food records (EFR) are a common dietary assessment method. This investigation aimed to; (1) define the reporting quality of the EFR, (2) characterise acute dietary intake and eating behaviours, (3) describe diet heritability. Methods
Emily R. Leeming +8 more
doaj +1 more source
Adolescents' views of food and eating: Identifying barriers to healthy eating [PDF]
, 2007 This is a postprint version of the article. The official published version can be accessed from the link below - © 2006 The Association for Professionals in Services for Adolescents Published by Elsevier Ltd.Contemporary Western society has encouraged an
Doherty, G +14 more
core +1 more source