The role of immobilized rennet on carbon cloth in flavor development during ripening of Gouda cheese. [PDF]
Food Sci Biotechnol, 2016 Jeong SH, Yun SE, Mun SP.
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Effect of Oryctolagus cuniculus (rabbit) rennet on the texture, rheology, and sensory properties of white cheese. [PDF]
Food Sci Nutr, 2018 Alihanoğlu S +5 more
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Identification and characterization of N-glycosylation site on a Mucor circinelloides aspartic protease expressed in Pichia pastoris: effect on secretion, activity and thermo-stability. [PDF]
AMB Express, 2018 Kangwa M +2 more
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Pepsin homologues in bacteria. [PDF]
BMC Genomics, 2009 Rawlings ND, Bateman A.
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Update of the list of QPS-recommended biological agents intentionally added to food or feed as notified to EFSA 10: Suitability of taxonomic units notified to EFSA until March 2019. [PDF]
EFSA J, 2019 EFSA Panel on Biological Hazards (BIOHAZ) +26 more
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Cloning and expression of clt genes encoding milk-clotting proteases from Myxococcus xanthus 422. [PDF]
Appl Environ Microbiol, 2004 Poza M +3 more
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The effect of acid proteinase inhibitors on chicken pepsin [PDF]
J M Llewellin, M L Green
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