Results 81 to 90 of about 39,330 (304)

Advancing Fruit Bioimpedance Monitoring With Sustainable, Soft, And Bio‐Based Electrodes Beyond ECG

Advanced Electronic Materials, EarlyView.
Electrical impedance spectroscopy enables non‐destructive fruit quality monitoring, but conventional ECG and needle electrodes compromise signal stability, fruit physiology, and sustainability. This perspective highlights the transition toward soft, biocompatible, and biodegradable electrode interfaces based on natural substrates, bio‐derived ...
Sundus Riaz, Ahmed Rasheed, Angelo Zanella, Almudena Rivadeneyra, Paolo Lugli, Luisa Petti, Pietro Ibba   +6 more
wiley   +1 more source

Pengaruh Edible Coating dengan Konsentrasi Berbeda terhadap Tekstur, Warna, dan Kekenyalan Bakso Sapi [PDF]

, 2012
Carragenan's edible coating is one of method to provide of shelf life longer of meatball. Research material is 500 grams fresh beef for each experimental parameter and additional materials manufacture of meatballs.
Mahbub, M. A. (Muhammad), Mulyani, S. (Sri), Pramono, Y. B. (Yoyok)   +2 more
core  

Characterization of Bio‐Based Phenolic Plasticizer Extracted From Rambutan Fruit Shell Waste: A Sustainable Alternative to Synthetic Plasticizers for Green Polymer Applications

Journal of the American Oil Chemists' Society, EarlyView.
Comprehensive Characterization of Bio‐Based Phenolic Plasticizer Extracted From Rambutan Fruit Shell Waste. ABSTRACT The development of eco‐friendly plasticizer is driving the interest of many scientists due to its environmentally benign nature.
Divya Divakaran, Indran Suyambulingam, Sunesh Narayanaperumal, Nadir Ayrilmis, Murugesan Palaniappan, Sivasubramanian Palanisamy, P. Senthamaraikannan, Siva Avudaiappan   +7 more
wiley   +1 more source

Safely dissolvable and healable active packaging films based on alginate and pectin [PDF]

, 2019
Extensive usage of long-lasting petroleum based plastics for short-lived application such as packaging has raised concerns regarding their role in environmental pollution.
Cavallaro G., Goh C. B. S., Lazzara G., Lee S. M., Makaremi M., Pasbakhsh P., Solouk A., Yousefi H.   +7 more
core   +1 more source

Use of Clotrimazole in Finfish Aquaculture: Mechanistic Insights, Limitations, and Future Directions for Antifungal Therapy

Animal Research and One Health, EarlyView.
This review critically evaluates clotrimazole as a potential antifungal for finfish aquaculture, highlighting strong mechanistic and in vitro efficacy against aquatic mycoses alongside major gaps in in vivo evidence, toxicokinetics, residue safety, and environmental risk, outlining priorities for responsible therapeutic development and regulatory ...
Arya Sen, Debashri Mondal, Thangapalam Jawahar Abraham   +2 more
wiley   +1 more source

KAJIAN TEKNOLOFI EDIBLE COATING DARI PATI DAN APLIKASINYA UNTUK PENGEMAS PRIMER LEMPOK DURIAN [Technological Assessment of Starch Edible Coating and Its Application on Primary Packaging of Durian Sweets]

Jurnal Teknologi dan Industri Pangan, 2004
The study objective was to determine the shelf life of edible coating packaged of durian lempok. The experimental method used in this study was Factorial Randomized Block Design consisting of three factors.
Budi Santoso1), Daniel Saputra2), Rindit Pambayun2)   +2 more
doaj  

KOMBINASI NANOPARTIKEL KITOSAN DAN MODIFIED TAPIOCA-WHEY PROTEIN DALAM PEMBUATAN EDIBLE COATING TERHADAP AKTIVITAS ANTIBAKTERI DAN ORGANOLEPTIK OTAK-OTAK TENGGIRI

Journal of Aquaculture Science
Produk otak-otak ikan tenggiri merupakan produk diversifikasi perikanan yang menjanjikan namun rentan terhadap pembusukan. Edible coating dapat membantu memperlambat pembusukan. Tujuan dari penelitian ini adalah untuk mengetahui pengaruh formulasi edible
Farras Rana Hafizhah, A. Shofy Mubarak, Gunanti Mahasri   +2 more
doaj   +1 more source

Edible Coatings Containing Oregano Essential Oil Nanoemulsion for Improving Postharvest Quality and Shelf Life of Tomatoes

Foods, 2020
Edible coatings have attracted significant interest in maintaining quality and improving the shelf life of fresh fruit and vegetables. This study aimed to improve tomato storability by using edible coatings, based on alginate cross-linked with calcium ...
Annachiara Pirozzi, Vittoria Del Grosso, Giovanna Ferrari, Francesco Donsì   +3 more
doaj   +1 more source

Emerging research directions in nanoparticle‐based foam control for bioprocessing: a bibliometric approach

Biofuels, Bioproducts and Biorefining, EarlyView.
Abstract Overfoaming remains a critical challenge in industrial bioprocesses, compromising mass transfer, operational stability, and downstream efficiency in bioreactors and wastewater treatment systems. This study provides a bibliometric and scientometric assessment of nanoparticle‐enabled foam control to map technological trends and identify research
Antonio Átila Menezes Ferreira, John Hebert da Silva Felix, Thiago Queiroz da Silva, Larissa Oliveira Araújo, Maria Tayane Barroso dos Santos, Larysse Maria Santiago de Castro, José Cleiton Sousa dos Santos   +6 more
wiley   +1 more source

Nano-cellulose based nano-coating biomaterial dataset using corn leaf biomass: An innovative biodegradable plant biomaterial

Data in Brief, 2018
The nanocellulose derived biodegradable plant biomaterial as nano-coating can be used in the medical, biomedical cosmetics, and bioengineering products. Bio-plastic and some synthetic derived materials are edible and naturally biodegradable.
A.B.M. Sharif Hossain, Musamma M. Uddin, Vajid N. Veettil, Mohammad Fawzi   +3 more
doaj   +1 more source