Nutritional and Microbial Quality of Edible Insect Powder from Plant-Based Industrial By-Product and Fish Biowaste Diets. [PDF]
Andrade R +14 more
europepmc +1 more source
The isolation and characterisation of protein from nine edible insect species. [PDF]
Jepson LM +3 more
europepmc +1 more source
Pulsed electric field processing of edible insect slurries induces thermally-assisted microbial inactivation. [PDF]
Sweers LJH +7 more
europepmc +1 more source
IgE-based analysis of sensitization and cross-reactivity to yellow mealworm and edible insect allergens before their widespread dietary introduction. [PDF]
Emilia M +7 more
europepmc +1 more source
The mitochondrial genome of an important edible insect species, the African palm weevil (Rhynchophorus phoenicis). [PDF]
Roberts BJ +3 more
europepmc +1 more source
Set-up and validation of end-point polymerase chain reaction for the detection of edible insect DNA - <i>Acheta domesticus</i> and <i>Tenebrio molitor</i> - in food products. [PDF]
Magagna G +4 more
europepmc +1 more source
Fitness effects of synthetic and natural diet preservatives on the edible insect Bombyx mori. [PDF]
Lei X +9 more
europepmc +1 more source
Effects of Edible Insect Powders as Meat Partial Substitute on Physicochemical Properties and Storage Stability of Pork Patties. [PDF]
Choi N +11 more
europepmc +1 more source
Impact of Edible Insect Polysaccharides on Mouse Gut Microbiota: A Study on White-Spotted Flower Chafer Larva (Protaetia brevitarsis seulensis) and Silkworm Pupa (Bombyx mori). [PDF]
Lee JH +12 more
europepmc +1 more source

