Results 231 to 240 of about 48,326 (274)

Toward Functional Oil Blends: Physicochemical and Nutritional Evaluation of Rapeseed-Hazelnut Oil Mixtures. [PDF]

Foods
Siol M, Mańko-Jurkowska D, Stanaszek I, Zieniuk B, Bryś A, Bryś J.   +5 more
europepmc   +1 more source

Qualitative analysis of edible oil mixture for omega-3 content using terahertz time-domain spectroscopy. [PDF]

NPJ Sci Food
Yang LH, Maeng I, Lee S, Kim K, Ji YB, Bark HS, Shin HJ, Oh SJ.   +7 more
europepmc   +1 more source

<i>Brassica carinata</i> and <i>Camelina sativa</i> oils as renewable raw materials for producing viscoelastic polyurethane foams. [PDF]

RSC Adv
Malewska E, Kurasiak-Popowska D, Rzyska-Szczupak K, Szwajkowska-Michałek L, Polaczek K, Recupido F, Kurańska M, Stuper-Szablewska K.   +7 more
europepmc   +1 more source

Peanut oil is more environmentally sustainable than rapeseed oil from a carbon and nitrogen footprint perspective in China. [PDF]

PeerJ
Ma F, He M, Li Y, Wang Y, Peng Z, Xu Y, Zhao B, Zhang J.   +7 more
europepmc   +1 more source

Adsorption-Degradation Integrated Approaches to Mycotoxin Removal from Food Matrices: A Comprehensive Review. [PDF]

Toxins (Basel)
Yang X, Yao M, Liao W, Li X.
europepmc   +1 more source

Trade and economic development [PDF]

, 2003
Man\ue7ellari, Ahmet, Xhepa, Selami
core  

Purification of vegetable oils from acrylamide pollutants using metal-organic frameworks. [PDF]

Sci Rep
Abdelhameed RM, Hasan RS, Abdel-Gawad H.
europepmc   +1 more source

Herbal maceration modulates fatty acid profile of cold-pressed oils and preserves antioxidant activity during long-term storage. [PDF]

Sci Rep
Laskoś K, Waligórski P, Pisulewska E, Janowiak F, Sadura-Berg I, Czyczyło-Mysza IM.   +5 more
europepmc   +1 more source