Results 271 to 279 of about 48,893 (279)

Triacylglycerols fingerprint of edible vegetable oils by ultra-performance liquid chromatography-Q-ToF-MS

LWT - Food Science and Technology, 2019
Wei Wei, Xinghe Zhang, Qingzhe Jin
exaly  

Triglyceride species compositions of common edible vegetable oils and methods used for their identification and quantification

Food Reviews International, 2002
exaly  

DOES FRUIT AND VEGETABLE INTAKE PROTECT AGAINST CANCER?

Ca-A Cancer Journal for Clinicians, 2005
exaly  

Inedible vegetable oils and their derivatives for alternative diesel fuels in CI engines: A review

Renewable and Sustainable Energy Reviews, 2011
exaly  

Effect of heating and cooling on rheological parameters of edible vegetable oils

Journal of Food Engineering, 2005
exaly  

Catalytic cracking of edible and non-edible oils for the production of biofuels

Energy and Environmental Science, 2011
exaly  

Studies on the comparison of performance and emission characteristics of a diesel engine using three degummed non-edible vegetable oils

Biomass and Bioenergy, 2009
exaly  

A combination of chemometrics methods and GC–MS for the classification of edible vegetable oils

Chemometrics and Intelligent Laboratory Systems, 2016
exaly  

Soybeans vs. Other Vegetable Oils as a Source of Edible Oil Products

1995
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